2020
DOI: 10.3390/w12030656
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Biodiversity of Calanoida Copepoda in Different Habitats of the North-Western Red Sea (Hurghada Shelf)

Abstract: Little is known about the diversity of Calanoida, Copepoda, in different habitats of the north-western Red Sea. In this study, biodiversity of Calanoida, Copepoda, during the cold and warm seasons of 2017, were observed at 12 stations belonging to four different habitats (coral reef (CR), sheltered shallow lagoons (SSL), seagrass (SG), and open deep-water (ODW) habitats) in the Hurghada shelf, north-western Red Sea. SSL habitats were the most affected by environmental conditions, especially temperature, salini… Show more

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Cited by 38 publications
(25 citation statements)
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“…To achieve strong, successful and commercial aqua-biotechnological applications, screening, isolation, molecular identification, and physiological characterizations are needed for native aquatic organisms [8,17,66,67]. In the current study, the native cyanobacteria strain A. platensis NIOF17/003 was isolated, in spring 2017, from surface water of the El-Khadra Lake, Wadi El-Natrun, Egypt and deposited in the GenBank database (Accession Number MW396472).…”
Section: Discussionmentioning
confidence: 99%
“…To achieve strong, successful and commercial aqua-biotechnological applications, screening, isolation, molecular identification, and physiological characterizations are needed for native aquatic organisms [8,17,66,67]. In the current study, the native cyanobacteria strain A. platensis NIOF17/003 was isolated, in spring 2017, from surface water of the El-Khadra Lake, Wadi El-Natrun, Egypt and deposited in the GenBank database (Accession Number MW396472).…”
Section: Discussionmentioning
confidence: 99%
“…Yeast (S. cervicates) and corn starch were supplied by the Starch and Yeast Company, Egypt, while soybean and rice bran were supplied by the Fish Feed Factory located in Alexandria, Egypt. The copepod individuals were divided into 4 groups with 4 various diets: soybean, yeast, rice bran, and corn starch, with concentration of 1 g for 10 6 individual for 24 h of each. To prepare the concentration of soybean, yeast, rice bran, and corn starch (three replicates for each treatment), 1 g of a commercial S. cervicates, corn starch, a very finely grounded commercial soybean, and rice bran were dissolved separately in 100 mL of warm water (35-45 • C), shaken vigorously, and then blended using a kitchen mixer until fresh instant emulsion was formulated to be used for the enrichment of the different treatments in the feeding regimes [27].…”
Section: Regime and Experimental Designmentioning
confidence: 99%
“…Live feeds are the most important basic diet in marine hatcheries [ 1 , 2 , 3 ]. Many live feed species meet the nutritional requirements of marine larvae, therefore, live feeds are considered a mobile carrier of nutritive substances for marine larvae and postlarvae [ 4 , 5 , 6 , 7 ].…”
Section: Introductionmentioning
confidence: 99%
“…Based on their nutritional values, algal cells (either microalgae or seaweeds) represent a treasury of sources of dyes, proteins, fats, polyunsaturated fatty acids (PUFA), polysaccharides, minerals, and antioxidants, as well as plenty of biological components [5][6][7][8][9]. In addition, seaweeds have important environmental functions, being one of the most important components of marine ecosystems [10]. On the other hand, seaweed extracts could be used in various biological processes in industry [11].…”
Section: Introductionmentioning
confidence: 99%