2015
DOI: 10.1007/s00253-015-7069-0
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Biogas process parameters—energetics and kinetics of secondary fermentations in methanogenic biomass degradation

Abstract: Pool sizes of short-chain fatty acids (formate, acetate, propionate, and butyrate), hydrogen, and carbon monoxide were assayed in digesting sludge from four different methanogenic reactors degrading either sewage sludge or agricultural products and wastes at pH 8.0 and 40 or 47°C. Free reaction energies were calculated for the respective degradation reactions involved, indicating that acetate, propionate, and butyrate degradation all supplied sufficient energy (−10 to −30 kJ per mol reaction) to sustain the mi… Show more

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Cited by 18 publications
(14 citation statements)
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“…Overloads often are related to acid accumulation (Figure 3), indicating an imbalance of microbial acid producers and consumers [40,63,68,69]. The underlying mechanism is based on different ways of obtaining energy and consequently on different growth rates: a thermodynamically more favorable energy production results in faster growth rates of the microorganisms [70][71][72][73].…”
Section: Overload Of the Microbial Degradation Potentialmentioning
confidence: 99%
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“…Overloads often are related to acid accumulation (Figure 3), indicating an imbalance of microbial acid producers and consumers [40,63,68,69]. The underlying mechanism is based on different ways of obtaining energy and consequently on different growth rates: a thermodynamically more favorable energy production results in faster growth rates of the microorganisms [70][71][72][73].…”
Section: Overload Of the Microbial Degradation Potentialmentioning
confidence: 99%
“…While the energy balance of most hydrolytic and acidogenic reactions is negative -meaning a direct energy gain for the microorganisms-the reactions of acid-degrading microorganisms are thermodynamically unfavorable and require more energy than they yield [70,71,74]. Acid-degrading microorganisms often live in syntrophy with hydrogen scavengers, in the biogas process ideally hydrogenotrophic archaea, due to the fact that the conversion of most fatty acids is only possible via the formation of hydrogen (H 2 ).…”
Section: Overload Of the Microbial Degradation Potentialmentioning
confidence: 99%
“…The supernatant was used directly without acidification for analysis of soluble compounds. Short-chain fatty acids were measured using a Shimadzu Prominence high-performance liquid chromatograph equipped with an Aminex HPX87H column, a photo diode array detector, and a trace sensitive method for organic acids (26). pH measurement was done with a potentiometric electrode in the supernatant of the centrifugation step.…”
Section: Methodsmentioning
confidence: 99%
“…Sulfate reducers compete for available hydrogen or formate as well, but only if sufficient sulfate is available (24,25). Beyond experiments with isolated cultures, several studies have tried to assess the energetic situation of secondary fermentations and methane formation in the past by measuring pool sizes of fermentation intermediates, including hydrogen partial pressures in situ, both in natural sediments and in technical settings, such as sewage sludge digesters or biogas reactors (26)(27)(28)(29)(30)(31)(32).…”
Section: Importancementioning
confidence: 99%
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