1997
DOI: 10.1111/1468-0076.00033
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Biogas Technology for Rural Households in Kenya

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“…However, free fermentable carbohydrates will increase the volatile fatty acids concentration, which affects the methane forming bacteria. Usually, the steady state of biogas production is observed after two months of operation with a constant OLR [33,145].…”
Section: Biogas Storage and Maintenance Of Digestersmentioning
confidence: 99%
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“…However, free fermentable carbohydrates will increase the volatile fatty acids concentration, which affects the methane forming bacteria. Usually, the steady state of biogas production is observed after two months of operation with a constant OLR [33,145].…”
Section: Biogas Storage and Maintenance Of Digestersmentioning
confidence: 99%
“…The efficiency of the heat entering the vessel from the stove was high for biogas with 57.4%, followed by LPG, kerosene, and wood with 53.6%, 49.5%, and 22.8%, respectively [151]. The biogas consumption and the thermal efficiency in the biogas stoves varied between 0.340-0.450 m 3 /h and 59-68% [67,145,[152][153][154].…”
Section: Biogas Stovesmentioning
confidence: 99%
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