2016
DOI: 10.1080/10667857.2015.1105575
|View full text |Cite
|
Sign up to set email alerts
|

Bioinspired synthesis, characterization and antibacterial activity of plant-mediated silver nanoparticles using purple sweet potato root extract

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
6
0

Year Published

2017
2017
2024
2024

Publication Types

Select...
7
1
1

Relationship

0
9

Authors

Journals

citations
Cited by 17 publications
(6 citation statements)
references
References 30 publications
0
6
0
Order By: Relevance
“…They exhibited antibacterial activity and radical scavenging activity. Purple sweet potato ( Ipomoea batatas L.) root extract has been exploited to synthesize Ag NPs [ 143 ]. Organic components in the extract acted both as reducing and capping agents.…”
Section: Synthesis and Characterization Of Silver Nanoparticlesmentioning
confidence: 99%
“…They exhibited antibacterial activity and radical scavenging activity. Purple sweet potato ( Ipomoea batatas L.) root extract has been exploited to synthesize Ag NPs [ 143 ]. Organic components in the extract acted both as reducing and capping agents.…”
Section: Synthesis and Characterization Of Silver Nanoparticlesmentioning
confidence: 99%
“…It is observed that AgNPs can anchor and then penetrate the bacterial membrane, and subsequently trigger the destruction of cell membrane and leakage of content 187 . Besides, AgNPs can influence crucial intracellular activities, such as attacking the respiratory chain, disturbing DNA replication and inhibiting cell division 188 . The antibacterial mechanisms of AgNPs are illustrated in Figure 3 .…”
Section: Medical Applications Of Agnpsmentioning
confidence: 99%
“…Silver nanoparticles synthesized by purple sweet potato root extract ( Ipomoea batatas L.) had radical scavenging activity in vitro. Sweet potato root extract is full of glycoalkaloids, polyphenols, and anthocyanins acting as free radical scavengers and AgNP-capping by these molecules can be great antioxidants [ 217 ]. Elemike et al proposed that the antioxidant capacity of AgNPs was due to the presence of phenolic compounds, terpenoids, and flavonoids in plants that let nanoparticles act as singlet oxygen quenchers, hydrogen donors, and reducing agents [ 218 ].…”
Section: Biomedical Application Of Agnpsmentioning
confidence: 99%