Biological Activity of the Supramolecular Complex of Glycyrrhizic and Salicylic Acids

Babaeva, Dildora; Esanov, Rakhmat; Akhunov, A. A.; Gafurov, M. B.; Khashimova, N. R.; Matchanov, A. D.

doi:10.1007/s10600-020-03006-1

Cited by 7 publications

(8 citation statements)

References 9 publications

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“…1a-d) was able to induce in the cotton plant the enzymic activity of antioxidant enzymes such as catalase, peroxidase and superoxide dismutase at very low concentrations (10G 7 M). Besides, it stimulated plant growth under salt stress 18 . Glycyrrhizic acid was found to be accumulated in plant roots by abscisic acid and was correlated with another root active components 20 .…”

Section: Resultsmentioning

confidence: 99%

“…Glycyrrhizic acid was shown to form supramolecular complexes with salicylic acid 18 . Under treatment with methyl jasmonate plant hormone, it was established to elevate in the roots as one of the major components 19 .…”

Section: Resultsmentioning

confidence: 99%

“…The complex of glycyrrhizic and salicylic acids (Fig. 1) was earlier obtained 18 and found to possess functions of phytohormones 19 .…”

Section: Introductionmentioning

confidence: 87%

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Complex of Glycyrrhizic and Salicylic Acids: A New Root Length Growing Means for Grapes to Grow from the Apical Meristem

Ubaydullae¹,

Abdullaev²,

Bolkiev³

et al. 2023

Asian J. of Plant Sciences

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Background and Objective: A supramolecular complex of glycyrrhizic and salicylic acids has been established as one of the potential plant growth promoters. In this study, the impact of the complex on the root growth of grapes, grown from the apical meristem was studied. Materials and Methods: The 1-2 mm conical meristems were isolated from the terminal and lateral buds and kept in special containers.The obtained tissues were cleaned from excessive parts and sterilized in special conditions. Further apical meristems were rooted in modified MS and WPM nutrient media. The effects of the complex on the number and length of roots of four grape varieties, widely grown in Uzbekistan, showed its potential as a root growth regulator. Results: The complex in 0.15 and 0.17 mg LG 1 doses together with benzyl amino purine in MS medium or with meta-topolin and naphthalene acetic acid in WPN culture media led to several-fold increases in root growth in all grape varieties in vitro. The effects of the complex at 0.15 mg LG 1 dose resulted in at least twice the longer root length of all selected grape varieties compared to the control of both culture media. A higher 0.17 mg LG 1 dose led to several-fold increases in root length. Besides, significant increases were observed in root numbers in explants, grown in a culture medium holding 0.17 mg LG 1 of the complex. Conclusion: These results could determine a new discipline in plant hormones utilized to grow plants from the apical meristem.

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Section: Resultsmentioning

confidence: 99%

Section: Resultsmentioning

confidence: 99%

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Complex of Glycyrrhizic and Salicylic Acids: A New Root Length Growing Means for Grapes to Grow from the Apical Meristem

Ubaydullae¹,

Abdullaev²,

Bolkiev³

et al. 2023

Asian J. of Plant Sciences

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“…The interaction between MSGA and bovine serum albumin was investigated by fluorescence and absorption spectroscopy [33]. The structure of supramolecular assemblies formed by GA/MSGA with salicylic acids and diterpenoid lagochiline was studied using FTIR/UV and NMR [34,35].…”

Section: Discussionmentioning

confidence: 99%

Synthesis, Structure–Property Evaluation and Biological Assessment of Supramolecular Assemblies of Bioactive Glass with Glycyrrhizic Acid and Its Monoammonium Salt

Matchanov

Esanov²,

Renkawitz

et al. 2022

Materials

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Medical nutrients obtained from plants have been used in traditional medicine since ancient times, owning to the protective and therapeutic properties of plant extracts and products. Glycyrrhizic acid is one of those that, apart from its therapeutic effect, may contribute to stronger bones, inhibiting bone resorption and improving the bone structure and biomechanical strength. In the present study, we investigated the effect of a bioactive glass (BG) addition to the structure–property relationships of supramolecular assemblies formed by glycyrrhizic acid (GA) and its monoammonium salt (MSGA). FTIR spectra of supramolecular assemblies evidenced an interaction between BG components and hydroxyl groups of MSGA and GA. Moreover, it was revealed that BG components may interact and bond to the carboxyl groups of MSGA. In order to assess their biological effects, BG, MSGA, and their supramolecular assemblies were introduced to a culture of human bone-marrow-derived mesenchymal stromal cells (BMSCs). Both the BG and MSGA had positive influence on BMSC growth, viability, and osteogenic differentiation—these positive effects were most pronounced when BG1d-BG and MSGA were introduced together into cell culture in the form of MSGA:BG assemblies. In conclusion, MSGA:BG assemblies revealed a promising potential as a candidate material intended for application in bone defect reconstruction and bone tissue engineering approaches.

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“…(rhizogenesis): Microshoots were grown in a culture medium of 14 000 mg LG 1 sucrose, 100 mg LG 1 myo-inositol and 800 mg LG 1 agar-agars. The supramolecular complex in 0.15 and 0.17 mg LG 1 doses was used as an inducer 22 for rhizogenesis (Table 3). The explants were kept in the nutrient medium containing the supramolecular complex preparation until they were transplanted from the rhizogenesis stage to the non-sterile (substrate) conditions, that is, re-subculture was not performed.…”

Section: Root Formation and Rooting Development In Microshootsmentioning

confidence: 99%

Optimization of Development of Pomegranate (Punica granatum L.) Varieties from Microclonal Propagation

Ubaydullae¹,

Bolkiev²,

Abdullaev³

et al. 2023

Asian J. of Plant Sciences

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Background and Objective: Besides, increasing cost-efficiency of MS and WPM nutrient media for the regeneration of explants and rhizogenesis of microshoots was planned by introducing changes in the composition of phytohormones. Studying the effect of a supramolecular complex of glycyrrhizinic and salicylic acids on the rhizogenesis of microshoots was aimed in terms of economic benefits. The research was aimed at optimizing in vitro microclonal propagation of some pomegranate varieties (Punica granatum L.).Materials and Methods: August, Kazake-anar, Achikh-dona and Tuyatish varieties of local pomegranate were selected in the study.Various concentrations of sterilants were used for the surface sterilization of explants. Explants were grown in MS and WPM media containing various concentrations of cytokinin, auxin and gibberellic acid. The supramolecular complex was used for microshoot rhizogenesis. Moreover, optimal conditions for acclimatization in microplants were developed. Results: The addition of gibberellic acid into MS and WPM nutrition media did not result in significant differences in the microshoot length. But the addition speeded up the formation of buds. Only earlier development of buds in some varieties were observed. The supramolecular complex used in this work at 0.15 and 0.17 mg LG 1 led to several-fold improvement in root number and length. No significant changes were observed between MS and WPM culture media. Economically utilizing the supramolecular complex was about 45 times cheaper than the mixture of IBA and IAA that was added to MS and WPM nutrition media. Conclusion: An enhanced cost-efficiency of the technology that enables obtaining pomegranate microshoot during the whole year.

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Biological Activity of the Supramolecular Complex of Glycyrrhizic and Salicylic Acids

Cited by 7 publications

References 9 publications

Complex of Glycyrrhizic and Salicylic Acids: A New Root Length Growing Means for Grapes to Grow from the Apical Meristem

Complex of Glycyrrhizic and Salicylic Acids: A New Root Length Growing Means for Grapes to Grow from the Apical Meristem

Synthesis, Structure–Property Evaluation and Biological Assessment of Supramolecular Assemblies of Bioactive Glass with Glycyrrhizic Acid and Its Monoammonium Salt

Optimization of Development of Pomegranate (Punica granatum L.) Varieties from Microclonal Propagation

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