2022
DOI: 10.1016/j.sjbs.2022.01.059
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Biological investigations on macro-morphological characteristics, polyphenolic acids, antioxidant activity of Perilla frutescens (L) Britt. grown under open field

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Cited by 16 publications
(4 citation statements)
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“…Total phenolic substance analysis was carried out according to the method outlined by Ahmed et al [30] using the Folin-Ciocalteu colorimetric method. The % sodium carbonate (Na 2 CO 3 ) solution was made up.…”
Section: Total Phenolic Substancementioning
confidence: 99%
“…Total phenolic substance analysis was carried out according to the method outlined by Ahmed et al [30] using the Folin-Ciocalteu colorimetric method. The % sodium carbonate (Na 2 CO 3 ) solution was made up.…”
Section: Total Phenolic Substancementioning
confidence: 99%
“…Frutescens (PF), also known as ‘Zisu’ in Chinese, ‘Cha-jo-ki’ or ‘So-yeop’ in Korean, and ‘Jiso’ in Japanese, is an important food ingredient and medicinal plant in East Asia ( Kim et al, 2017 ). Its recognized bioactivities include antioxidant action Meng et al, 2008 ; Takahashi et al, 2011 ; Ahmed et al, 2022 ), immune control ( Kwon et al, 2002 ), skin wound healing ( Kim et al, 2021 ), anti-glomerulonephritis action ( Makino et al, 2001 ), and anti-arthritis action ( Jin et al, 2019 ). In particular, a marker compound named “Isoegomaketone” from PF has an excellent anti-inflammatory response ( Kim et al, 2020 ), which is effective for treating arthritis and joint swelling ( Jin et al, 2017 ).…”
Section: Introductionmentioning
confidence: 99%
“…Perilla frutescens (L.) a significant cooking spice and medicinal herb, is prevalent in various Asian countries, including China, Thailand, India, and Japan. [ 35 ]. Contemporary research has shown that P. frutescens essential oil exhibits a broad range of biological activities including antibacterial, antioxidant, antidepressant, anti-inflammatory and intestinal-promoting [ 36 39 ].…”
Section: Introductionmentioning
confidence: 99%