2016
DOI: 10.4236/aim.2016.66040
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“Biological Nitrogen Fixation” Book Summary

Abstract: Biological nitrogen fixation is a very valuable alternative to nitrogen fertilizer. This process will be discussed in the "Biological Nitrogen Fixation" book. A wide array of free-living and associative nitrogen fixing organisms (diazotrophs) will be covered. The most extensively studied and applied example of biological nitrogen fixation is the symbiotic interaction between nitrogen fixing "rhizobia" and legume plants. While legumes are important as major food and feed crops, cereals such as wheat, maize and … Show more

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Cited by 6 publications
(3 citation statements)
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“…Nitrate, nitrite, or ammonia forms of nitrogen are convenient for plant uptake and assimilation [2,3]. Biological nitrogen fixation, essentially a prokaryotic ability, converts the atmospheric nitrogen (N 2 ) into the plant assimilable forms [4]. The bacteria depend on less oxygenic areas like the root endosphere to perform this fixation.…”
Section: Introductionmentioning
confidence: 99%
“…Nitrate, nitrite, or ammonia forms of nitrogen are convenient for plant uptake and assimilation [2,3]. Biological nitrogen fixation, essentially a prokaryotic ability, converts the atmospheric nitrogen (N 2 ) into the plant assimilable forms [4]. The bacteria depend on less oxygenic areas like the root endosphere to perform this fixation.…”
Section: Introductionmentioning
confidence: 99%
“…The amount of nitrogen fixed by soybean in symbiosis with Bradyrhizobium japonicum is estimated yearly to 450 kg•ha −1 [4]. It considerably reduces the need of synthetic nitrogen fertilizers supply of crops which continuous application could be harmful to soil fertility and accelerate environmental pollution [5] [6] [7]. Thereby, maintaining this natural significant nitrogen input should be better for economical and ecological sustainable soybean yields.…”
Section: Introductionmentioning
confidence: 99%
“…Nitrogen (N) is essential for plant growth, participating in several metabolic pathways and in the synthesis of molecules such as proteins, nucleic acids, hormones, and chlorophyll (Saturno et al, 2017;Bruijn, 2016).…”
Section: Macronutrients Nitrogenmentioning
confidence: 99%