2011
DOI: 10.1002/etc.537
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Biological responses of a simulated marine food chain to lead addition

Abstract: This investigation sought to assess the biological responses to Pb along a simplified four-level food chain, from the primary producer, the microalgae Tetraselmis suecica, grown in a control medium with < 1 µg/L of Pb and exposed to a sublethal dose (20 µg/L of Pb) and used as the base of a simulated food chain, through the primary-, secondary-, and tertiary-level consumers, namely, the brine shrimp, Artemia franciscana; the white-leg shrimp, Litopenaeus vannamei; and the grunt fish, Haemulon scudderi, respect… Show more

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Cited by 11 publications
(8 citation statements)
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“…The concentrations of each were chosen based on EC 50 values reported for other aquatic organisms (Millán de Kuhn et al, 2006;Soto-Jiménez et al, 2011). Accordingly, a range of concentrations of each chemical was prepared, as described below.…”
Section: Toxic Chemicalsmentioning
confidence: 99%
“…The concentrations of each were chosen based on EC 50 values reported for other aquatic organisms (Millán de Kuhn et al, 2006;Soto-Jiménez et al, 2011). Accordingly, a range of concentrations of each chemical was prepared, as described below.…”
Section: Toxic Chemicalsmentioning
confidence: 99%
“…For these reasons, Artemia spp. are commonly used for aquatic ecotoxicological studies, in particular for the marine environment [25] and for bioaccumulation studies of substances along the food web [32].…”
Section: Discussionmentioning
confidence: 99%
“…Specifically, models of variation for essential metals (Cu and Zn) were expected to be better descriptors of the data when including information on trophic position and/or feeding strategies (represented by δ 15 N and δ 13 C, respectively) and season as a result of the uptake processes associated with these trace metals (Bury et al 2003;Kamunde et al 2002;Mathews and Fisher 2009) and the dominance of seasonal summer feeding exhibited by anadromous Arctic charr. In contrast, non-essential metals (As, Cd, Cr, Ni, and Pb) were expected to be better described by models inclusive of biological descriptors (fork length and/or age), trophic position (δ 15 N) (Gantner et al 2009;Köck et al 1996;Soto-Jiménez et al 2011) and season, as these variables are known to significantly influence measured trace metal concentrations in fish tissue (Agah et al 2009;Kahilainen et al 2016;Wiener et al 2003).…”
Section: Introductionmentioning
confidence: 99%