2013
DOI: 10.1080/0005772x.2013.11417545
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Biomonitoring of Bees as Bioindicators

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Cited by 14 publications
(7 citation statements)
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“…First, the methodology used for biomonitoring with A. mellifera must be standardised, and second, these results should go on being studied in relation to reference physicochemical methods. In the future, the approach can be standardised for complementation and integration with official protocols for the evaluation of environmental quality (Ruiz et al 2013).…”
Section: Discussionmentioning
confidence: 99%
“…First, the methodology used for biomonitoring with A. mellifera must be standardised, and second, these results should go on being studied in relation to reference physicochemical methods. In the future, the approach can be standardised for complementation and integration with official protocols for the evaluation of environmental quality (Ruiz et al 2013).…”
Section: Discussionmentioning
confidence: 99%
“…However, it is worth noting that it is currently not possible to define whether the PAH and HM values found in the five areas under study (i.e., #S1, #S2, #S3, #S4, and #S5) were below the values considered as tolerable by law. Both the Italian and European legislation, in fact, do not provide limits of pollutants for sampling carried out through the use of living organisms (e.g., bee) [ 34 ]. For this reason, if it is possible to define that the values of the “environmental white” are below the legal limit established by the Environmental Italian Law (Legislative Decree No.…”
Section: Discussionmentioning
confidence: 99%
“…La contaminación ambiental tiene efecto directo sobre la salud humana, es por eso que el estudio de los valores máximos permisibles en cuanto a diferentes contaminantes atmosféricos, entre ellos la concentración de plomo se relaciona con las enfermedades que pueden provocar (Bogdanov, 2006;Parikh et al, 2021;Ruiz et al, 2013). Las sustancias tóxicas entran en la cadena alimenticia de los ecosistemas provocando bioacumulación en los organismos, entre ellos en las abejas y por tanto en sus exudados como la miel y el polen apícola (Kumar et al, 2020;M Van der Steen et al, 2015).…”
Section: Introductionunclassified