1995
DOI: 10.1177/10454411950060010401
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Bionutrition and Oral Cancer in Humans

Abstract: Tobacco (smoking and smokeless) use and excessive consumption of alcohol are considered the main risk factors for oral cancer . Conspicuous national and international variations in oral cancer incidence and mortality rates, as well as observations in migrant populations, raise the possibility that diet and nutritional status could be an important etiologic factor in oral carcinogenesis. As shown in this report, abuse of alcohol and tobacco has serious nutritional implications for the host, and generates increa… Show more

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Cited by 67 publications
(42 citation statements)
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“…Additionally, the plasma zinc levels found in the children with noma (Table 3) were in the range usually associated with biochemical and clinical alterations resulting from zinc depletion. 45 Some reports have examined the cellular and molecular effects of nutrient deficiencies, 56 particularly with reference to diseases of the oral cavity; 57,58 therefore, these will not be detailed here. Vitamin A and zinc deficiencies in the human are characterized by diminished cell-mediated immunity, as well as an early breakdown in the integrity of epithelial tissues, including pathologic alterations of the oral mucosa.…”
Section: Discussionmentioning
confidence: 99%
“…Additionally, the plasma zinc levels found in the children with noma (Table 3) were in the range usually associated with biochemical and clinical alterations resulting from zinc depletion. 45 Some reports have examined the cellular and molecular effects of nutrient deficiencies, 56 particularly with reference to diseases of the oral cavity; 57,58 therefore, these will not be detailed here. Vitamin A and zinc deficiencies in the human are characterized by diminished cell-mediated immunity, as well as an early breakdown in the integrity of epithelial tissues, including pathologic alterations of the oral mucosa.…”
Section: Discussionmentioning
confidence: 99%
“…127,128 These data suggest that low BMI may be a biomarker of chronic nutritional deficiencies secondary to chronic alcohol and tobacco use, at least in developed countries. 130 In the IARC Multinational case-control study, risk of oral cancer increased with declining tertiles of BMI in neversmokers and ever-smokers as well as in neverdrinkers and ever-drinkers. 103 In comparison to the studies noted above, a large proportion of the IARC study population was enrolled from developing countries where chronic nutritional deficiency states may be independent of alcohol and tobacco consumption.…”
Section: Diet and Body Mass Indexmentioning
confidence: 99%
“…Antioxidants have induced regression of precancerous oral lesions including leukoplakia (Enwonwu & Meeks, 1995), suggesting that ROS are involved in the pathogenesis of precancerous lesions. ROS are considered to participate in carcinogenesis by forming oxidative DNA lesions, such as 8-oxodG (Kawanishi et al, 2001;Kawanishi et al, 2002).…”
Section: Leukoplakia Oral Lichen Planus and Oral Cancermentioning
confidence: 99%