“…[7] Many works reported on the uses of plant extracts derived from many species and various parts of plants for the green synthesis of AgNPs including leaf, latex, stem, root and fruit of edible, ornamental and medicinal plants. The examples were holy basil (Ocimum sanctum), [8] garlic (Allium sativum), [9] bamboo (Bambusa arundinacea and Bambusa nutans), [10] Acalypha hispida, [11] Verbesina encelioides, [12] red ball snake gourd (Trichosanthes tricuspidata) [13] and bitter melon (Mo-mordica charantia). [14] The phytochemicals in these plant extracts, such as alkaloids, tannins, phenolics, saponins, terpenoids, proteins, vitamins and polysaccharides, were proposed to serve as reducing agents, while the complex molecules could assist a stabilization of the synthesized AgNPs.…”