“…and total carbohydrate content (from 11.9% in Acutodesmus obliquus to 96.3% in Chlorella lewinii), but showed a decreased in total protein levels (from 24.2% in Acutodesmus obliquus to 54.5% in Chlorella lewinii) in comparison to +N cultures (Figure 3). These results are in accordance with well-documented results obtained by other researchers with several microalgae species of the genera Acutodesmus, Ankistrodesmus, Botryococcus, Chlamydomonas, Chlorella, Desmodesmus, Dunaliella, Haematococcus, Neochloris, Phaeodactylum, Pseudokirchneriella and Scenedesmus [46,50,58,59,64,[75][76][77][78][79][80]. Nevertheless, the accumulation of total lipid induced by nitrogen deficiency is not correlated with lipid productivity, but rather is due to a decline and stopping of the microalgae specific growth rate [75].…”