Current Developments in Biotechnology and Bioengineering 2018
DOI: 10.1016/b978-0-444-63990-5.00007-4
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Bioreactors for the Production of Biological Control Agents Produced by Solid-State Fermentation

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Cited by 16 publications
(22 citation statements)
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“…Respirometry analysis showed the metabolic activity of B. bassiana PQ2 when adapting to the fermentation conditions (Figure 2). From 48 to 69 h, CO 2 production increased, which was related to mycelial development and the spore yield that improved after 100 h of the cultivation process [10,26]. However, the high variation of CO 2 reported in Figure 2 might indicate the need to control the operating conditions, such as temperature, pH, and nutrients; thus, in the future, it will be necessary to optimize them [10].…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Respirometry analysis showed the metabolic activity of B. bassiana PQ2 when adapting to the fermentation conditions (Figure 2). From 48 to 69 h, CO 2 production increased, which was related to mycelial development and the spore yield that improved after 100 h of the cultivation process [10,26]. However, the high variation of CO 2 reported in Figure 2 might indicate the need to control the operating conditions, such as temperature, pH, and nutrients; thus, in the future, it will be necessary to optimize them [10].…”
Section: Discussionmentioning
confidence: 99%
“…Traditionally, both processes (SmF and SSF) are vital for industrial spore production. SmF is used for the production of biomass and mycelium that will be inoculated into the solid substrate in SSF [10].…”
Section: Introductionmentioning
confidence: 99%
“…Na fermentação em estado sólido (SSF) tradicional, o substrato sólido úmido (40% de umidade, geralmente grãos de arroz) é colocado em sacos de polipropileno (50 x 39 cm) e previamente esterilizado. Após a inoculação, os sacos de polipropileno são fechados, permitindo troca gasosa (o saco pode ser fechado parcialmente ou utilizando rolhas porosas) e incubado por 7 a 30 dias até a máxima conidiação (MÉNDEZ-GONZÁLEZ et al, 2018).…”
Section: Formas De Produção De Beauveria Spunclassified
“…Hydrophobic air conidia are best suitable for oil formulations, since prolong the conidial viability and decreases UV radiation sensitivity [84][85][86]. Indeed, numerous studies have shown that conidia produced in an SSF culture are tolerant toward environmental factors (dehydration, drop of temperature and solar irradiation) than spores obtained by SmF [87]. Conidia and blastospores are the main infective units used in biological control with entomopathogenic fungi.…”
Section: Solid-state Fermentation (Ssf)mentioning
confidence: 99%
“…Use of tray bioreactors results in similar or higher production and productivity of conidia than those obtained with the traditional. That is now possible because of advances in the construction of SSF bioreactors [87,104]. For example, a stirred bioreactor with aeration supply has been designed for Paecilomyces lilacinus conidia production [103].…”
Section: Solid-state Fermentation (Ssf)mentioning
confidence: 99%