Abstract:Birds, such as penguins and long distance migrants, which are considered adapted to long fasts, sequentially oxidize endogenous carbohydrates, lipids and proteins to meet energy demands. The pattern of nutrient use, metabolic biochemistry, and body mass changes during fasting are generally characterized in three phases; I ‐ post‐absorptive phase; II ‐ protein sparing phase; and III ‐ lethal phase. Little is known about how birds that are not so adapted use endogenous fuels during fasting or food restriction. W… Show more
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