“…In contrast to Hantzsch-type 1,4-dihydropyridines, whose aromatization to the corresponding pyridines, either thermally [12] or photochemically [13], is typically facile, the dehydrogenation of 1,2,3,4-tetrahydropyrimidinones is known to be non-trivial [9,11]. Various powerful and mild oxidants such as chloranil, DDQ, KMnO 4 /clay, MnO 2 , PCC, NaNO 2 /AcOH [9] or RuCl 3 /O 2 in AcOH [14], Co(NO 3 ) 2 ·6H 2 O/K 2 S 2 O 8 [9], and also dehydrogenating agents such as Pd/C [8], Br 2 [15] c 2012 Verlag der Zeitschrift für Naturforschung, Tübingen · http://znaturforsch.com and sulfur [16] have been used for this purpose, but none of these reagents is ideal, particularly due to their safety profile, lower yield and difficulty in product isolation.…”