Bisphenol A in dairy products, amount, potential risks, and the various analytical methods, a systematic review

Ghahremani, Mohammad-Hossein; Ghazi-Khansari, Mahmoud; Farsi, Zahra; Yazdanfar, Najmeh; Jahanbakhsh, Mahadi; Sadighara, Parisa

doi:10.1016/j.fochx.2024.101142

Food Chemistry: X

2024

DOI: 10.1016/j.fochx.2024.101142

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Bisphenol A in dairy products, amount, potential risks, and the various analytical methods, a systematic review

Mohammad-Hossein Ghahremani,

Mahmoud Ghazi-Khansari,

Zahra Farsi

et al.

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Cited by 6 publications

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The effect of electron-withdrawing groups on the binding properties of bisphenol A to DNA: Insights from multi-spectral, electrochemical, and molecular docking

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Bisphenol A in dairy products, amount, potential risks, and the various analytical methods, a systematic review

Cited by 6 publications

References 50 publications

Removal of bisphenol A micropollutants released from plastic waste using Pt-ZnO photocatalyst

Removal of bisphenol A micropollutants released from plastic waste using Pt-ZnO photocatalyst

Removal of bisphenol A through peroxymonosulfate activation with N-doped graphite carbon spheres coated cobalt nanoparticles catalyst: Synergy of nonradicals

The effect of electron-withdrawing groups on the binding properties of bisphenol A to DNA: Insights from multi-spectral, electrochemical, and molecular docking

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