2010
DOI: 10.3923/ijds.2010.264.270
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Blood Heavy Metal Levels in Cows at Slaughter at Awka Abattoir, Nigeria

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Cited by 10 publications
(9 citation statements)
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“…Miller et al (1990) have shown that the level of Pb in blood has a significant correlation with the levels and/or metabolism of essential trace metals. The results of the study conducted by Nwude et al (2010) in Awka Southern Nigeria on the blood Pb of cows shows a mean concentration (mg/kg) of 2.79, a value lower than obtained from this study. Blood Pb levels in lactating cows have been shown to be transfer into milk.…”
Section: Discussioncontrasting
confidence: 91%
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“…Miller et al (1990) have shown that the level of Pb in blood has a significant correlation with the levels and/or metabolism of essential trace metals. The results of the study conducted by Nwude et al (2010) in Awka Southern Nigeria on the blood Pb of cows shows a mean concentration (mg/kg) of 2.79, a value lower than obtained from this study. Blood Pb levels in lactating cows have been shown to be transfer into milk.…”
Section: Discussioncontrasting
confidence: 91%
“…His results show that increase in the levels of Cd and Pb on plants correlates with an increase on the levels of these heavy metals on soil, he concluded that the most likely sources of Cd and Pb in the soils and plants were pesticides and phosphorus fertilizer. The 0.004 mg/kg minimum blood Cd value detected in our study tally with the value obtained by Nwude et al (2010) when they sampled the blood of cows in Awka, Southern Nigeria. However, they obtained 0.02mg/kg as maximum blood Cd concentration, a value that is four times lower than the 0.093mg/kg obtained in this study.…”
Section: Discussionsupporting
confidence: 88%
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“…Heavy metals are not biodegradable, they tend to accumulate and magnify their effect in the different stages of the production chain, so their presence in animals can affect their health by accumulating in internal organs casing hematobiochemical and pathological alterations in these organs (Nwude et al, 2010;Gashua et al, 2018;Kar and Patra, 2021) existing Bioaccumulation and Toxicopathological damage and finally have a negative impact on food security (Lokeshwari and Chandrappa, 2006;Tchounwou et al, 2012;Castro et al, 2013).…”
Section: Introductionmentioning
confidence: 99%
“…First of all, the glass wares used in the experiment were washed with distilled water, followed by rinsing with deionized water and nitric acid and then allowed to dry. The method of Nwude et al (2010) was utilised with modification of procedures of digestion as follows: ten (10) gram of each blood sample was introduced into a 50 mm conical flask.…”
Section: Sample Preparationmentioning
confidence: 99%