2003
DOI: 10.1079/phn2002451
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Body weight patterns in a country in transition: a population-based survey in Tirana City, Albania

Abstract: Objective: This paper reports the distribution and determinants of body mass index (BMI) and obesity in Tirana City (Albania). Design: Cross-sectional survey conducted in mid-2001. Setting: Tirana City. Subjects: One thousand one hundred and twenty adults aged 25 years and over (response rate 72.7%), selected using multi-stage cluster sampling. Results: Over three-quarters of male and female respondents had an excess body weight. The overall population prevalence of obesity in Tirana was estimated to be 22.0% … Show more

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Cited by 31 publications
(24 citation statements)
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“…These data are consistent with those from cross-sectional studies conducted in groups of Albanian population, in which hypertension and smoking prevalence is comparable to that in other Western industrialized countries (4). The diabetes prevalence in Albania has, in recent years, increased rapidly, and excess weight and obesity have been reported as a leading public-health problem in the adult population (5).…”
supporting
confidence: 80%
“…These data are consistent with those from cross-sectional studies conducted in groups of Albanian population, in which hypertension and smoking prevalence is comparable to that in other Western industrialized countries (4). The diabetes prevalence in Albania has, in recent years, increased rapidly, and excess weight and obesity have been reported as a leading public-health problem in the adult population (5).…”
supporting
confidence: 80%
“…In addition, gender differences in the prevalence of physical inactivity emerged, with women being, overall, more likely than men to be sedentary during work and leisure time. This could not be explained by age differences among the groups, but it parallels gender differences in obesity prevalence in this and other study populations (4,18,19).…”
Section: Discussionmentioning
confidence: 60%
“…Traditionally, Albanian diet has been characterized by a low consumption of total energy, meat, and dairy products, but a high consumption of fruit, vegetables, and carbohydrates [10]. However, after the breakdown of the communist regime in early 1990s, Albania has undergone a rapid transition including dietary changes [11] with an emergent “western” behavior consisting of processed foods higher in salt and saturated fats. …”
Section: Introductionmentioning
confidence: 99%