2011
DOI: 10.1016/j.scitotenv.2011.08.073
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Boron exposure assessment using drinking water and urine in the North of Chile

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Cited by 35 publications
(23 citation statements)
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“…Because of this reason, the physiological role of boron has been widely studied. Appropriate amount of boron has a beneficial effect on the growth and development of the bone [11][12][13][14][15], the proliferation and differentiation of blood cells [16], and the functions of the brain [17], while high-level boron was harmful [18,19]. However, to our knowledge, so far, no study has evaluated the effects of boron on brain development.…”
Section: Introductionmentioning
confidence: 99%
“…Because of this reason, the physiological role of boron has been widely studied. Appropriate amount of boron has a beneficial effect on the growth and development of the bone [11][12][13][14][15], the proliferation and differentiation of blood cells [16], and the functions of the brain [17], while high-level boron was harmful [18,19]. However, to our knowledge, so far, no study has evaluated the effects of boron on brain development.…”
Section: Introductionmentioning
confidence: 99%
“…The first component study tests exposure to Boron in drinking water, food and urine. High levels of this element in tap water ranged from 0.22 to 11.3 mgL-1 while Boron in urine ranged from 0.45 to 17.4 mgL-1 (Cortés et al, 2011). Results no published on B in more frequently used foods shows values between 0.01 and 22 mgKg-1; according our data mean daily boron intake was principally due by drinking water (60 %).…”
Section: Introductionmentioning
confidence: 43%
“…The WHO guideline value for B in drinking water (0.5 mg L À1 ) is designated as provisional because of the difficulty in achieving it in areas of high natural B levels. The pertinence of this statement is exemplied in the work undertaken by Cortes et al 113 The researchers determined levels of B in tap and bottled water from a region of Northern Chile and corresponding levels of B in urine from a volunteer population drinking this water. Urine and water concentrations of B were determined using ICP-AES.…”
Section: View Article Onlinementioning
confidence: 99%
“…7.2.8 Drinking water and non-alcoholic beverages. Safe levels of B in drinking water are still open for question and work by Cortes et al 113 highlighted issues in northern Chile, an area naturally high in this element. This study represented the rst detailed assessment of B exposure in Chilean tap and bottled water (173 samples) analysed by ICP-AES, along with urine provided by volunteers (22 samples) over four years.…”
mentioning
confidence: 99%