2008
DOI: 10.1590/s0103-90162008000500011
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Bradyrhizobium strain and the 15N natural abundance quantification of biological N2 fixation in soybean

Abstract: In commercial plantations of soybean in both the Southern and the Cerrado regions, contributions from biological nitrogen fixation (BNF) are generally proportionately high. When using the 15 N natural abundance technique to quantify BNF inputs, it is essential to determine, with accuracy, the 15 N abundance of the N derived from BNF (the 'B' value). This study aimed to determine the effect of four recommended strains of Bradyrhizobium spp. (two B. japonicum and two B. elkanii) on the 'B' value of soybean grown… Show more

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Cited by 30 publications
(31 citation statements)
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“…A large proportion of the N present in soybeans usually comes from BNF. Guimarães et al (2008) found that 96% of the N present in above ground parts of soybeans were derived from BNF, values which are in agreement with those obtained by Perin et al (2006) for sunn hemp. However, in the present study, only about 27% of the N present in the soybean residues were from BNF (Table 5), probably because of poor specific population of fixing bacteria for soybeans in the experimental site, which have been grown with sugarcane for long time.…”
Section: Resultssupporting
confidence: 88%
“…A large proportion of the N present in soybeans usually comes from BNF. Guimarães et al (2008) found that 96% of the N present in above ground parts of soybeans were derived from BNF, values which are in agreement with those obtained by Perin et al (2006) for sunn hemp. However, in the present study, only about 27% of the N present in the soybean residues were from BNF (Table 5), probably because of poor specific population of fixing bacteria for soybeans in the experimental site, which have been grown with sugarcane for long time.…”
Section: Resultssupporting
confidence: 88%
“…A large proportion of the N present in soybeans usually comes from BNF. Guimarães [33] found that 96% of the N present in above ground parts of soybeans were derived from BNF, values which are in agreement with those obtained by [32] for sunn hemp. However, in the present study, only about 27% of the N present in the soybean residues were from BNF (Table 5), probably because of poor specific population of fixing bacteria for soybeans in the experimental site, which have been grown with sugarcane for long time.…”
Section: Rotational Cropsupporting
confidence: 82%
“…Within this group, 58% of the sequences were related to nifH in bacteria from the order Rhizobiales and were present in all sample types. More specifically, these sequences were affiliated with the genera Bradyrhizobium, Mesorhizobium, Methylobacterium, Rhizobium, and Sinorhizobium, all of which contain species that are known to fix nitrogen in symbioses with legumes (38)(39)(40)(41)(42)(43)(44)(45).…”
Section: Discussionmentioning
confidence: 99%