2019
DOI: 10.17219/acem/104542
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Branched chain amino acids: Passive biomarkers or the key to the pathogenesis of cardiometabolic diseases?

Abstract: The metabolomic approach to research on lifestyle diseases has led to the discovery of new potential biomarkers of pathological conditions as well as key metabolic pathways that may become targets of therapeutic intervention. Current evidence supports plasma branched chain amino acids (BCAAs) as potential diagnostic and prognostic biomarkers of cardiometabolic diseases. However, the biological mechanisms of the associations that have been identified are still not completely understood and should be clarified b… Show more

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Cited by 17 publications
(7 citation statements)
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“…In parallel, leucine, isoleucine and valine (males, both doses) were discriminant variables decreased in the liver. Current human metabolomics research suggests that BCAAs are valuable diagnostic and prognostic plasma biomarkers of cardiometabolic diseases, including obesity and metabolic syndrome, although the mechanisms underlying the relationship of plasma BCAA to disease processes require further clarification ( Siomkajlo and Daroszewski, 2019 ).…”
Section: Discussionmentioning
confidence: 99%
“…In parallel, leucine, isoleucine and valine (males, both doses) were discriminant variables decreased in the liver. Current human metabolomics research suggests that BCAAs are valuable diagnostic and prognostic plasma biomarkers of cardiometabolic diseases, including obesity and metabolic syndrome, although the mechanisms underlying the relationship of plasma BCAA to disease processes require further clarification ( Siomkajlo and Daroszewski, 2019 ).…”
Section: Discussionmentioning
confidence: 99%
“…On the other hand, some studies have also suggested that BCAAs are associated with insulin resistance, obesity and even T2DM, which have similarities with the phenotypes of PCOS. These results indicate that BCAAs may be involved in the onset of PCOS or serve as biomarkers for PCOS [93,94].…”
Section: Branched-chain Amino Acidsmentioning
confidence: 82%
“…Short term changes in dairy intakes by 1.5–2 serving of daily milk intake for one month could not affect plasma BCAAs, proline, and other free amino acids in an intervention study of 102 healthy adults [ 32 ]. Whereas the BCAAs catabolism is tightly regulated, increased dietary intakes of BCAAs have been proposed not to contribute a remarkable elevation in their circulatory levels in prandial state [ 34 , 35 ]. In addition to dietary intake, protein turnover and gene expression of activity of the branched-chain-keto acid dehydrogenase (BCKAD), the rate-limiting enzyme of BCAAs catabolism, also influence their circulatory levels [ 34 , 36 ].…”
Section: Discussionmentioning
confidence: 99%
“…Whereas the BCAAs catabolism is tightly regulated, increased dietary intakes of BCAAs have been proposed not to contribute a remarkable elevation in their circulatory levels in prandial state [ 34 , 35 ]. In addition to dietary intake, protein turnover and gene expression of activity of the branched-chain-keto acid dehydrogenase (BCKAD), the rate-limiting enzyme of BCAAs catabolism, also influence their circulatory levels [ 34 , 36 ]. Although the cause and effect relationship between insulin resistance and elevated BCAA is unknown, it is believed that insulin activates BCKD, so insulin resistance leads to the decreased catabolism of the amino-acids [ 35 ].…”
Section: Discussionmentioning
confidence: 99%