1995
DOI: 10.1108/03090569510086657
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Brand equity: the halo effect measure

Abstract: The halo effect is a systematic bias in attribute ratings resulting from raters′ tendency to rely on global affect rather than carefully discriminating among conceptually distinct and potentially independent brand attributes. Traditionally, researchers have regarded the halo effect as a source of measurement error to be avoided. Discusses how halo measurement can serve as a useful indicator of brand equity. Uses consumer rating data in three categories of commonly purchased household products to demonstrate th… Show more

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Cited by 225 publications
(183 citation statements)
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“…Fourth, the inclusion of weightings as a part of the algebraic equation presented in this model decreases its predictive power (Churchill, 1972;Sheth & Talarzyk, 1972). Besides, the halo effect of this model can lead to wrong decisions related to brand design and positioning (Leuthesser, Kohli, & Harich, 1995). This has sparked the need to consider other paths to brand preference formation other than the consumer's salient beliefs of brand attributes.…”
Section: Brand Preferencementioning
confidence: 99%
“…Fourth, the inclusion of weightings as a part of the algebraic equation presented in this model decreases its predictive power (Churchill, 1972;Sheth & Talarzyk, 1972). Besides, the halo effect of this model can lead to wrong decisions related to brand design and positioning (Leuthesser, Kohli, & Harich, 1995). This has sparked the need to consider other paths to brand preference formation other than the consumer's salient beliefs of brand attributes.…”
Section: Brand Preferencementioning
confidence: 99%
“…Central food associations, such as good taste and lower health risk, should be more salient and better evaluated for high equity brands. Then through the halo effect (Leuthesser et al 1995), inferential beliefs such as environmentally friendly may also increase for a high equity brand compared with a low equity one. The complementarity between the label and the low equity brand in turn should be greater than that for the high equity brand and enhance perceptions of product attributes (good taste, reduced health risk, environmental friendliness) more.…”
Section: Brand Equity and Label Equity: Cobranding And The Marginal Lmentioning
confidence: 99%
“…Brand equity is defined as "the value that brand name alone adds to the value of the product" (Leuthesser, Kohli and Harich, 1995;Aaker, 1992). According to the creators of customer equity concept, brand equity is composed of 3 sub-factors, which are brand awareness, brand positioning and brand ethics (Rust et.al, 2001, Rust et.al 2004, Leone et.al.…”
Section: Customer Equity Model and Components Of Customer Equitymentioning
confidence: 99%