2006
DOI: 10.1108/13555850610703254
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Brand origin in an emerging market: perceptions of Indian consumers

Abstract: Purpose -The study aims to examine the usefulness of the brand origin concept in shaping the perceptions of Indian consumers. Design/methodology/approach -Guided by recent advance in social identity theory and social motivation theory, a dynamic iterative model of brand origin recognition is proposed. Six hypotheses were tested using a sample of 145 consumers from west of India. Using paired t-test, average consumer preference of brand origin was analysed for different product categories. A factor analysis wit… Show more

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Cited by 51 publications
(61 citation statements)
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References 23 publications
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“…For marketers of foreign brands, they shall utilize localization effect, in which Jin et al (2006) highlighted consumers tend to associate a brand with the origin country it was developed. But this association will become weaker over time when he brand is produced locally, and hence consumers tend to perceive a foreign brand with a local origin in this situation.…”
Section: Discussionmentioning
confidence: 99%
“…For marketers of foreign brands, they shall utilize localization effect, in which Jin et al (2006) highlighted consumers tend to associate a brand with the origin country it was developed. But this association will become weaker over time when he brand is produced locally, and hence consumers tend to perceive a foreign brand with a local origin in this situation.…”
Section: Discussionmentioning
confidence: 99%
“…However, most of this research has been mainly focused on a comparison of one developed country with another from a developing country (e.g., Jin et al, 2006;Shukla, 2011). Very few papers extend the research into multiple country settings (Cleveland et al, 2009;Sharma, 2011) and for younger consumers (Shukla, 2011).…”
Section: Discussion and Conceptual Contributionmentioning
confidence: 99%
“…This lack of conclusive evidence is consistent with other research on the related concept of Country-of-Origin (COO) in developed and developing countries. Some studies show consumers in developing countries have a clear preference for foreign goods (Ettenson, 1993;Wang & Yang, 2008) whereas other studies in developing countries show more complex differences based on such areas as whether the product is purchased for personal or public consumption (Hu, Li, Xie, & Zhou, 2008), perceptions about home country products (Kinra, 2006;Li, Fu, & Murray, 1997) and the degree of global brand localization over time (Jin, Chansarkar, & Kondap, 2006). From the existing evidence, it is not clear in general whether the differences between the PCIs of developed and developing countries are greater than the differences between individual countries.…”
Section: Pci In Developed and Developing Countriesmentioning
confidence: 99%
See 1 more Smart Citation
“…Druga razlika je u tome što je koncept porijekla brenda više povezan s imidžom brenda nego zemlja porijekla (Jin & Kondap, 2006). Utvrđeno je da porijeklo brenda ima veći utjecaj na kupovno ponašanje potrošača nego informacija gdje je brend proizveden, posebno na tržištima u nastajanju.…”
Section: Slika 1 Model Prethodnika I Posljedica Percipiranog Porijeklaunclassified