“…Benefits of EAT following severe neurological disability or illness have previously been reported (Viruega et al ., 2022); usually in children with cerebral palsy (Deutz et al ., 2018; Guindos-Sanchez et al ., 2020; Heussen and Häusler, 2022), but also in patients with multiple sclerosis (Stergiou et al ., 2017), spinal cord injury (Lechner et al ., 2007), ADHD (Hyun et al ., 2016; Yoo et al ., 2016), chronic pain (Collado-Mateo et al ., 2020), Down syndrome (Portaro et al ., 2020), cancer (Viruega et al ., 2023), or stroke (Beinotti et al ., 2013, Bunketorp-Käll et al ., 2017 b ). EAT was found to benefit physical function, i.e., improved gait, balance, or gross motor function, as well as to decrease spasticity.…”