“…In the acute phase of HS, high fever, reduced blood volume and gastrointestinal ischemia (diversion of gastrointestinal blood to the skin and muscle), oxidative stress and DIC may lead to gastrointestinal mucosal ischemia, intestinal wall edema, intestinal effusion and even bleeding [32,33]. Gastrointestinal dysfunction can occur within 72 h of HS onset, presenting as nausea, vomiting, abdominal pain, diarrhea, and drainage-like stool, and patients with severe HS may have gastrointestinal hemorrhage, perforation and peritonitis [34,35].…”