2019
DOI: 10.1016/j.xphs.2019.01.011
|View full text |Cite
|
Sign up to set email alerts
|

Bulk Dynamic Spray Freeze-Drying Part 2: Model-Based Parametric Study for Spray-Freezing Process Characterization

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
8
0

Year Published

2020
2020
2024
2024

Publication Types

Select...
5
4

Relationship

0
9

Authors

Journals

citations
Cited by 23 publications
(8 citation statements)
references
References 20 publications
0
8
0
Order By: Relevance
“…As the crystal growth velocity is dependent on the transfer of heat away from the freezing front, the cooling rate and viscosity are critical in controlling the freezing front velocity. We approximate the ratio between convective and conductive heat fluxes (Biot number) on the droplets regardless of morphology to be similar to pure water droplets with thermal conductivity h c ≅ 1, thermal transfer coefficient k c ≅ 1000, and diameter D and find Bi = ( h c / k c )­( D /6) ≪ 1, which points to a uniform temperature profile inside the droplets . Dextran concentration and molecular weight thereby affect the heat and mass transfer processes that influence the ice growth velocity.…”
Section: Results and Discussionmentioning
confidence: 90%
See 1 more Smart Citation
“…As the crystal growth velocity is dependent on the transfer of heat away from the freezing front, the cooling rate and viscosity are critical in controlling the freezing front velocity. We approximate the ratio between convective and conductive heat fluxes (Biot number) on the droplets regardless of morphology to be similar to pure water droplets with thermal conductivity h c ≅ 1, thermal transfer coefficient k c ≅ 1000, and diameter D and find Bi = ( h c / k c )­( D /6) ≪ 1, which points to a uniform temperature profile inside the droplets . Dextran concentration and molecular weight thereby affect the heat and mass transfer processes that influence the ice growth velocity.…”
Section: Results and Discussionmentioning
confidence: 90%
“…We approximate the ratio between convective and conductive heat fluxes (Biot number) on the droplets regardless of morphology to be similar to pure water droplets with thermal conductivity h c ≅ 1, thermal transfer coefficient k c ≅ 1000, and diameter D and find Bi = (h c /k c )(D/6) ≪ 1, which points to a uniform temperature profile inside the droplets. 64 Dextran concentration and molecular weight thereby affect the heat and mass transfer processes that influence the ice growth velocity. The constancy of lamellar spacing with varying molecular weight suggests that although the viscosity of dextran solutions increases with concentration (see Figure S4 in the SI), viscosity is not the determining factor in freezing front velocity.…”
Section: ■ Experimental Sectionmentioning
confidence: 99%
“…This SFD technology has been used to produce high activity probiotics, coffee powder with volatile compounds, high-quality milk powder, and other powdered foods. Future research tends to focus on the development and simulation of new spray freeze-drying devices [35,47], the optimization of process parameters, the online measurement of temperature and humidity distribution, and the control of multi-level continuous drying in order to realize its compact, automatic, and energy-saving properties [48]. In recent years, new spray freeze-drying devices and methods have also been reported.…”
Section: Integrated Spray Freeze Coating Equipment and Its Engineerin...mentioning
confidence: 99%
“…This situation allows for accomplishing nucleation and freezing of the droplets in a span of milliseconds or seconds [58]. Rapid freezing prevents the damaging effects of phase separation on biomolecular structure by preventing, or at least minimizing, crystallization of excipients and also minimizing solutes partitioning and pH change [73][74][75]. Figure 1 depicts possible methods for performing the spray freezing step.…”
Section: Spray Freezing Techniquesmentioning
confidence: 99%