2021
DOI: 10.29047/01225383.367
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Bulk rheology characterization of biopolymer solutions and discussions of their potential for enhanced oil recovery applications

Abstract: Enhanced oil recovery (EOR) techniques are essential to improve oil production, and polymer flooding has become one of the promising technologies for the Brazilian Pre-Salt scenario. Biopolymers offer a range of advantages considering the Pre-Salt conditions compared to synthetic polymers, such as resistance to high salinity, high temperature, and mechanical degradation. In that sense, bulk rheology is the first step in a workflow for performance analysis. This paper presents a rheological analysis of fo… Show more

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Cited by 5 publications
(2 citation statements)
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References 88 publications
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“…However, synthetic polymers are affected by reservoir temperature, formation water salinity, and hardness [ 8 ]. Polysaccharides such as xanthan gum (XG) [ 9 ], carboxymethylcellulose (CMC) [ 10 ], schizophyllan (SPG) [ 11 ], and scleroglucan (SG) [ 12 ] have emerged as an alternative to HPAM due to their remarkable rheological properties and resistance to hydrolysis, pH, electrolytes, mechanical shearing, and temperature [ 13 , 14 ].…”
Section: Introductionmentioning
confidence: 99%
“…However, synthetic polymers are affected by reservoir temperature, formation water salinity, and hardness [ 8 ]. Polysaccharides such as xanthan gum (XG) [ 9 ], carboxymethylcellulose (CMC) [ 10 ], schizophyllan (SPG) [ 11 ], and scleroglucan (SG) [ 12 ] have emerged as an alternative to HPAM due to their remarkable rheological properties and resistance to hydrolysis, pH, electrolytes, mechanical shearing, and temperature [ 13 , 14 ].…”
Section: Introductionmentioning
confidence: 99%
“…This technology has received attention owing to its eco-friendly attributes, superior applicability, and cost-effectiveness [19][20][21][22][23]. Zhou Hongtao [13] explored the feasibility of diutan gum, welan gum, and xanthan gum as new polymers for oil repulsion; Zhang Xifeng [24] investigated the static and dynamic rheological properties of a welan gum aqueous solution at a formation temperature of 40 • C and the factors affecting them; Karl-Jan [25] investigated the rheology of schizophyllan, scleroglucan, guar gum, and xanthan gum in brines at concentrations ranging from 10 to 2300 mg/L, temperature levels ranging from 25 to 70 • C, and total dissolved solids concentrations of 30,100 mg/L and 69,100 mg/L; and Lai Nanjun [26] investigated the rheological properties and the recovery-enhancing ability of diutan gum, xanthan gum, and konjac gum at a temperature of 130 • C and a mineralization level of 223.07 mg/L. However, less research has been carried out on the viscosity enhancement, rheological properties, and long-term stability of the three biopolymers, namely, diutan gum, xanthan gum, and scleroglucan, under extreme reservoir conditions.…”
Section: Introductionmentioning
confidence: 99%