Burden of increased blood glucose due to modifiable risk factors among men in India

Biradar, Rajeshwari A.; Singh, Dharmendra; Prasad, Jang Bahadur

doi:10.1016/j.dsx.2021.03.007

Cited by 3 publications

(2 citation statements)

References 26 publications

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“…Glucose levels are considered to considerably increase following food consumption in subjects with BMI ≥ 22, which can explain the difference between glucose levels in the two groups. In fact, the burden of increased blood glucose levels due to high BMI was 28.5％ in India 16) . Cohort study conducted in Hawaii indicated that diabetes risk was significantly elevated even for individuals with BMI ≥ 22; furthermore, risk of diabetes was higher for Japanese Americans than for Caucasians and Native Hawaiians 17) .…”

Section: Discussionmentioning

confidence: 99%

Assessing the Postprandial Glycemic Response to Japonica Rice (<i>Oryza sativa</i> L. cv. Koshihikari) with a Small Amount of Lysolecithin and Canola Oil in Japanese Adult Men: a Double-blind, Placebo-controlled, Crossover Study

Kawada,

Kobayashi,

Mikami

et al. 2024

J. Oleo Sci.

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jjocs carbohydrates is remarked.Regarding the grain, the consumption of whole and refine grains is negatively and positively correlated with the risk of T2D 3) . Additionally, white rice has been reported to have a high GI, risk factor for T2D 4) . Hence, whole grain consumption has been widely recommended for preventing T2D 5) . However, it is difficult to regularly consume rice as a whole grain due to historical cuisine practices and strong cultural roots. In fact, rice is a staple food of more than 50％ of the global population, and the current global milled Abstract: A double-blind, placebo-controlled, crossover trial was performed to analyze the effects of a small amount of lysolecithin and canola oil on blood glucose levels after consuming japonica rice. Overall, 17 Japanese adult men were assigned to consume 150 g of normally cooked japonica rice (placebo group) and 150 g of japonica rice cooked with 18 mg of lysolecithin and 1.8 g of canola oil (treatment group); these lipids were added as emulsified formulation (EMF) for stability and uniformity. Subsequently, blood samples were collected before and 30, 45, 60, 90, and 120 min after consuming test foods. There was no significant difference in blood glucose, insulin, and triglyceride levels between the groups. However, a stratified analysis of 11 subjects with body mass index (BMI) ≥ 22 revealed that blood glucose levels were significantly lower after 30 min in the treatment group than in the placebo group (p = 0.041). Through in vitro digestibility test, the rice sample of the treatment group was observed to release significantly less glucose within 20 min than that in the placebo group rice. These results suggest that the combination of a small amount of lysolecithin and canola oil modulated the increase in postprandial blood glucose levels induced by the intake of cooked japonica rice in adult men with BMI ≥ 22. This clinical trial was registered with the University Hospital Medical Information Network (UMIN) Center, (UMIN000045744; registered on 15/10/2021).

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Section: Discussionmentioning

confidence: 99%

Assessing the Postprandial Glycemic Response to Japonica Rice (<i>Oryza sativa</i> L. cv. Koshihikari) with a Small Amount of Lysolecithin and Canola Oil in Japanese Adult Men: a Double-blind, Placebo-controlled, Crossover Study

Kawada,

Kobayashi,

Mikami

et al. 2024

J. Oleo Sci.

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“…Glukosa darah dapat digunakan sebagai parameter untuk prognosis penyakit dan pemantauan klinis. Peningkatan kadar glukosa mengarah pada prevalensi diabetes yang tinggi (Biradar et al, 2021;Kesavadev et al, 2021). Sindrom metabolik meningkatkan risiko penyakit kardiovaskular.…”

Section: Pendahuluanunclassified

Potensi Kombinasi Pemberian Ekstrak Rosella dan Pare Menurunkan Kadar Glukosa Darah dan Meningkatkan Kolesterol-HDL pada Tikus Model Sindrom Metabolik

Kasimo,

Savitri,

Kadir

et al. 2023

j.kesehatan metro sai wawai

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Latar Belakang: Sindrom metabolik merupakan salah satu masalah kesehatan yang meningkat saat ini. Sindrome metabolik akan meningkatkan risiko diabetes melitus tipe 2 dan kardiovaskuler. Penyakit ini menjadi ancaman kesehatan sehingga dibutuhkan kombinasi obat dalam menangani berbagai gangguan disfungsi. Terapi obat kimia tidak cukup menyembuhkan atau menghentikan perkembangan penyakit. Tanaman Rosella dan pare memiliki aktifitas sebagai hipoglikemik dan antilipidemik. Tujuan: Untuk mengetahui efek kombinasi ekstrak rosella dan pare dalam menurunkan kadar glukosa darah puasa dan meningkatkan kadar HDL terhadap tikus model sindrom metabolik. Metode: Rancangan penelitian yang digunakan adalah Rancangan Acak Lengkap (RAL) dengan sampel penelitian dibagi dalam 5 kelompok perlakuan. Analisis data dengan uji paired T Test. Tahapan pelaksanaannya yaitu pengkondisian tikus sindrom metabolik. Hasil: Pada kelompok PII didapatkan penurunanan kadar glukosa darah puasa yang signifikan setelah intervensi sebesar 37,43 % (p value = 0,001). Pada kelompok PII didapatkan peningkatan kadar HDL yang signifikan setelah interveni 48,95 % (p value = 0,005) Simpulan: Potensi kombinasi pemberian ekstrak rosella dan pare mampu menurunkan kadar glukosa darah puasa dan meningkatkan kadar HDL tikus model sindrom metabolik. Simpulan: Kadar glukosa darah puasa tikus model sindrom metabolik menurun dan kadar HDL meningkat setelah diberikan intervensi kombinasi ekstrak rosella dan pare. Tahap lanjutan studi adalah untuk mengetahui uji toksisitas akut penggunaan rosella dan pare. Abstract: The potency of Combination of Rosella and Bitter Gourd Extracts to Reduce Blood Glucose Levels and Increase HDL-Cholesterol in Metabolic Syndrome Model Rats. Background: Metabolic syndrome is one of the increasing health problems today. The metabolic syndrome will increase the risk of type 2 diabetes mellitus and cardiovascular disease. This disease is a health threat that requires a combination of drugs to treat various dysfunction disorders. Chemical drug therapy is not enough to cure or stop the progression of the disease. Rosella and bitter melon plants have activities as hypoglycemic and antilipidemic. Purposes: To determine the effect of a combination of rosella and bitter melon extracts in reducing fasting blood glucose levels and increasing HDL levels in metabolic syndrome model rats. Methods: The research design used was a completely randomized design (CRD) with the research sample divided into 5 treatment groups. Data analysis with paired T-test. The stages of implementation are conditioning of metabolic syndrome rats. Result: In group PII, there was a significant decrease in fasting blood glucose levels after intervention by 37.43% (p-value = 0.001). In group PII, there was a significant increase in HDL levels after the intervention of 48.95% (p-value = 0.005) Conclusion: After receiving a mixture of rosella and bitter melon extracts, rats with the metabolic syndrome model had lower fasting blood glucose levels and higher levels of HDL. The next stage of the study was to determine the acute toxicity test of using rosella and bitter melon.

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Effects of a large-scale alcohol ban on population-level alcohol intake, weight, blood pressure, blood glucose, and domestic violence in India: a quasi-experimental population-based study

Chakrabarti,

Christopher,

Scott

et al. 2024

The Lancet Regional Health - Southeast Asia

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Burden of increased blood glucose due to modifiable risk factors among men in India

Cited by 3 publications

References 26 publications

Assessing the Postprandial Glycemic Response to Japonica Rice (<i>Oryza sativa</i> L. cv. Koshihikari) with a Small Amount of Lysolecithin and Canola Oil in Japanese Adult Men: a Double-blind, Placebo-controlled, Crossover Study

Assessing the Postprandial Glycemic Response to Japonica Rice (<i>Oryza sativa</i> L. cv. Koshihikari) with a Small Amount of Lysolecithin and Canola Oil in Japanese Adult Men: a Double-blind, Placebo-controlled, Crossover Study

Potensi Kombinasi Pemberian Ekstrak Rosella dan Pare Menurunkan Kadar Glukosa Darah dan Meningkatkan Kolesterol-HDL pada Tikus Model Sindrom Metabolik

Effects of a large-scale alcohol ban on population-level alcohol intake, weight, blood pressure, blood glucose, and domestic violence in India: a quasi-experimental population-based study

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