“…A recent study comparing the effect of reduction of fertilizer input, irrigation, and pollination, found that a reduction of insect pollination has a stronger effect on crop yield than other agricultural inputs (Fijen et al, 2020). Furthermore, insect pollination enhances the yield and the quality of many crops at both the local and global scale, such as for faba bean (Aouarsadli et al, 2008;Cunningham and Le Feuvre, 2013), strawberries (Abrol et al, 2019;MacInnis and Forrest, 2019), apple (Garratt et al, 2014a;Hünicken et al, 2021), eggplant (Jayasinghe et al, 2017), cucumber (Christmann et al, 2017(Christmann et al, , 2022, and tomato (Bashir et al, 2018;Toni et al, 2020). Moreover, many countries are becoming increasingly dependent on pollinators because production has shifted to more pollinator-dependent crops (Aizen et al, 2008;Potts et al, 2016).…”