2015
DOI: 10.1016/j.archoralbio.2015.04.003
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Can insoluble polysaccharide concentration in dental plaque, sugar exposure and cariogenic microorganisms predict early childhood caries? A follow-up study

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Cited by 26 publications
(23 citation statements)
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“…These studies involving children have shown that ECC is associated with increases in the proportions of acidogenic bacteria and high acidogenic potential, in agreement with the ecological plaque hypothesis of caries [Marsh, 2006]. Considering that the presence of S. mutans in biofilms in ECC is associated with a high level of sucrose exposure [Parisotto et al, 2010[Parisotto et al, , 2015, our data suggest that ECC children are subjected to additional dietary sugar challenges than only lactose from milk [Hallonsten et al, 1995]. However, ECC and caries-free children did not differ regarding resting biofilm pH.…”
Section: Discussionsupporting
confidence: 64%
“…These studies involving children have shown that ECC is associated with increases in the proportions of acidogenic bacteria and high acidogenic potential, in agreement with the ecological plaque hypothesis of caries [Marsh, 2006]. Considering that the presence of S. mutans in biofilms in ECC is associated with a high level of sucrose exposure [Parisotto et al, 2010[Parisotto et al, , 2015, our data suggest that ECC children are subjected to additional dietary sugar challenges than only lactose from milk [Hallonsten et al, 1995]. However, ECC and caries-free children did not differ regarding resting biofilm pH.…”
Section: Discussionsupporting
confidence: 64%
“…The biological importance of S. mutans as the etiologic agent of dental caries in children and as one of the most commonly isolated pathogenic microorganisms in dental plaque and saliva, has been studied for decades in dentistry (19). A systematic review showed that S. mutans levels are strong risk factors for ECC and a longitudinal study confirmed this (20).…”
Section: An Early Childhood Caries Studymentioning
confidence: 49%
“…The variation in the amount of cariogenic microorganisms in children is related to dietary practices, especially to sucrose frequency ingested by the child (19). However, the high salivary levels of S. mutans, as a predictor of caries in childhood, cannot be considered separately.…”
Section: An Early Childhood Caries Studymentioning
confidence: 99%
“…This result can partially be explained if we take into account that children with caries are more frequently exposed to sucrose, a specific substrate for production of extracellular insoluble polysaccharides and a pH drop in the oral cavity [Parisotto et al, 2015]. This pH drop would activate salivary CA VI.…”
Section: Discussionmentioning
confidence: 99%