2021
DOI: 10.1111/sdi.12971
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Can keto/amino acids reduce oxidative stress in peritoneal dialysis patients with hypoalbuminemia?

Abstract: Introduction There is no consensus on an ideal marker of oxidative stress (OS). Disruption of the balance between free radical and antioxidant activity production by increasing oxidative markers results in OS. In this study, we aimed to investigate how OS, which increases mortality and morbidity due to various reasons, is affected by keto/amino therapy in patients with hypoalbuminemia undergoing peritoneal dialysis. Materials and Method Twenty patients who underwent peritoneal dialysis were included in the stu… Show more

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Cited by 2 publications
(2 citation statements)
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“…In addition to improving gastrointestinal symptoms after the removal of uremic toxins, nutritional intervention may play a role in ameliorating hypoproteinemia after PD. In addition, an increase in albumin levels has been shown to reduce oxidative stress, which is a risk factor for unconventional cardiovascular disease [ 18 ].…”
Section: Discussionmentioning
confidence: 99%
“…In addition to improving gastrointestinal symptoms after the removal of uremic toxins, nutritional intervention may play a role in ameliorating hypoproteinemia after PD. In addition, an increase in albumin levels has been shown to reduce oxidative stress, which is a risk factor for unconventional cardiovascular disease [ 18 ].…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, the combined use of compound-α ketoacid tablets can bind part of urea nitrogen to form necessary amino acids that help to inhibit the protein decomposition process in the body, thus alleviating metabolic acidosis and modulating amino acid metabolism. Moreover, Ca ions in the drug can bind to P ions in the body to lower the P content, thereby controlling iPTH secretion and achieving the purpose of regulating Ca-P metabolism [14]. On the other hand, UR patients have decreased renal and gastrointestinal function, which increases the difficulty of timely removal of gastrointestinal endotoxins and the consequent accumulation of endotoxins, resulting in a significant reduction in the intake of nutrients entering the body.…”
Section: 6comparison Of Treatment Satisfactionmentioning
confidence: 99%