“…Although most known methylotrophic yeasts are mesophiles, some are able to grow above 37 u C (Kurtzman & Fell, 1998;Barnett et al, 2000) and could therefore be either thermophilic or thermotolerant, e.g. Pichia angusta (Ogataea polymorpha), Ogataea henricii (Kurtzman, 1998), Candida methanosorbosa, Candida soronensis (Meyer et al, 1998), Candida thermophila (Shin et al, 2001), Ogataea falcaomoraisii (Morais et al, 2004), Pichia siamensis, Candida krabiensis, Candida sithepensis (Limtong et al, 2004) and Pichia thermomethanolica (Limtong et al, 2005).…”