2012
DOI: 10.1016/j.cmpb.2011.10.004
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Capsule endoscopy image analysis using texture information from various colour models

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Cited by 47 publications
(28 citation statements)
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“…17 Texture has been used either as the sole feature or jointly with colour (colour-texture). In the context of lesion detection, the texture features that are estimated from the VCE images include second or higher order statistical measures, 31,44,45 measures estimated from f ractal-based image modelling 46 Figure 1 | Results of state-of-the-art software-based methods for video capsule endoscopy. Blue crosses indicate automatically detected salient pixels and red circles indicate which of these pixels have been assessed as abnormal by the system (true positive detections).…”
Section: Lesion Detectionmentioning
confidence: 99%
“…17 Texture has been used either as the sole feature or jointly with colour (colour-texture). In the context of lesion detection, the texture features that are estimated from the VCE images include second or higher order statistical measures, 31,44,45 measures estimated from f ractal-based image modelling 46 Figure 1 | Results of state-of-the-art software-based methods for video capsule endoscopy. Blue crosses indicate automatically detected salient pixels and red circles indicate which of these pixels have been assessed as abnormal by the system (true positive detections).…”
Section: Lesion Detectionmentioning
confidence: 99%
“…Most studies investigate methods for the detection of blood [130][131][132], ulcers [133,140,142], polyps [138][139][140] or tumors in general [136,137]. Fewer studies investigate the detection of CD lesions [134], petechiae [141] and hookworms [143], whereas others aim to discriminate intestinal content, such as bubbles and turbid [144], or as it is more generally expressed, uninformative frames, including also dark parts of the images [145].…”
Section: Concept Nomentioning
confidence: 99%
“…Nevertheless, color cannot be utilized as a standalone objective modalityfor abnormal tissue detection, since it is not perceptually uniform. Theperceived color ishighly conditioned by the nature and the amount of ambient luminosity [7].Despite the color constancy effect [11] of the human color perception system,whereby the color perception of objects remains relatively constant under varyingenvironmental and visual conditions, serious color variations and color casts exist because ofthe intervention of an endoscope or a camerabetween the intestinal tissue and the physician'seye [11]. For these reasons, gastroenterologists use color and textureinformation together, as thevisual clues, along with other complementary examinations (i.e., blood tests, urine tests etc.…”
Section: Introductionmentioning
confidence: 99%