“…Since then, the ecological footprint model has been extensively used as an essential research tool and analysis framework in sustainable development (Korkut, 2021;Ojonugwa et al, 2021;Umit, 2021;Zahid et al, 2021), socioeconomic development (Neagu, 2020;Enu and Sya, 2021), tourism development (Mehdi et al, 2012;Lin et al, 2017), and energy consumption (Sharma et al, 2021;Ullah et al, 2021). The application of the ecological footprint method in agriculture is divided into two parts: one is the impact of different agricultural production management methods on the agricultural environment, such as land use and farm management (Viglizzo et al, 2011, Hayo et al, 2007, and the second is to evaluate the sustainable utilization of agricultural resources such as water resources and arable land resources, combining the agricultural water footprint (Hoekstra et al, 2011;Wang et al, 2014), agricultural carbon footprint (Maier et al, 2017;Li et al, 2018), and crop footprint (Ferng, 2011;Budreski et al, 2016). In the ecological footprint study of China's agriculture, researchers, respectively, measured the ecological footprint and carrying capacity per capita of cultivated land, water area, grassland, and forest land in Henan (Cao, 2020), Guangxi (Zhang, 2020), and Shandong provinces (Yang et al, 2016), and all the studies found that the provinces have different degrees of ecological deficits.…”