“…Biochar, as a kind of carbon materials, could be synthesized from renewable biomass such as rice husks, grapefruit peels, peanut shells, walnut shells, etc. − Compared with other biomass, biochar materials derived from coffee residues usually outperform textural properties. This is because during the roasting process of coffee beans, internal molecules (such as caffeine, tannic acid, polyphenols, etc.)…”