In response to insect feeding, plants release complex volatile blends that are important host-location cues for natural enemies of herbivores. These induced volatile responses are mediated by insect-derived cues and differ significantly from responses to mechanical wounding. To improve understanding of the cues that elicit plant volatile responses, we explored the effects of Heliothis virescens saliva on volatile induction in tobacco, Nicotiana tabacum, using an ablation technique that prevents the release of saliva from the labial glands during feeding. Plants damaged by intact caterpillars released 11 volatile compounds. Ablated caterpillars induced these same 11 compounds plus an additional eight. Of the 11 shared compounds, plants damaged by ablated caterpillars released greater quantities of six, most notably volatile nicotine, compared to plants damaged by intact caterpillars. We further investigated the effects of H. virescens oral secretions on volatile induction through the collection and application of caterpillar regurgitant and saliva to mechanically wounded plants. Plants treated with H. virescens regurgitant released significantly more volatile nicotine than plants treated with saliva or those damaged by intact caterpillars. Additionally, application of a mixture of saliva and regurgitant induced less volatile nicotine compared to treatment with regurgitant alone. Our results suggest that saliva has an inhibitory effect on plant volatile responses to H. virescens feeding and that insect-derived cues originating from both regurgitant and saliva may interact to elicit the volatile "signature" of H. virescens.
INTRODUCTIONPlants actively synthesize and release complex volatile blends in response to attack by insect herbivores. 1-7 These induced volatiles serve as important host-location cues for foraging natural enemies of the herbivores and can convey information about herbivore species identity. 3,5,8,9 Several insect-derived cues involved in the mediation of plant responses to herbivore attack have been isolated and identified from both insect regurgitant 1,10-15 and saliva. 16,17 Regurgitant and saliva are distinct secretions differing in origin and composition. 18 Regurgitant arises from the fore-and midgut and can be collected from caterpillars by gently squeezing them with forceps. It is unclear whether regurgitant is typically secreted during feeding, though indirect evidence suggests that it is. 18 Saliva is released from the labial glands via the spinneret, external to the oral cavity, and is actively released during feeding. 18,19 For simplicity, we will refer to regurgitant and saliva collectively as oral secretions.Three categories of elicitors have been identified in caterpillar regurgitant: enzymes, fatty acid-amino acid conjugates, and peptides. The first elicitor identified was β-glucosidase, an enzyme found in the regurgitant of Pieris brassicae caterpillars that induces cabbage plants to release a volatile blend similar to that released in response to caterpillar feeding. 10...