2018
DOI: 10.1093/af/vfy002
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Challenges of a one-health approach to the development of alternatives to antibiotics

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Cited by 20 publications
(11 citation statements)
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“…The antibiotics growth-promoters (AGP) have been widely used in poultry production to maintain high productivity and improve economic efficiency. However, abuse of AGP might bring antibiotic resistance in poultry and antibiotic residues in poultry products, leading to food safety and public health concerns (1,2). Therefore, the search for in-feed antibiotic substitutes has become a research focus in recent years.…”
Section: Introductionmentioning
confidence: 99%
“…The antibiotics growth-promoters (AGP) have been widely used in poultry production to maintain high productivity and improve economic efficiency. However, abuse of AGP might bring antibiotic resistance in poultry and antibiotic residues in poultry products, leading to food safety and public health concerns (1,2). Therefore, the search for in-feed antibiotic substitutes has become a research focus in recent years.…”
Section: Introductionmentioning
confidence: 99%
“…From a Dutch study, the average calf on a veal farm was exposed to at least one antimicrobial for 28.6 d/yr, which is significantly higher than pig exposure (9.3 d/yr; Bos et al, 2013). In the face of emerging antibiotic resistance threatening human health, restricting antibiotic use in livestock production has prompted research into potential alternatives to prevent diseases (McAllister et al, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…The World Health Organization warned in 2014 that the antibiotic resistance of bacteria had become a terrible crisis [ 66 ]. It has been reported that by 2050, the global bacterial infectious diseases caused by antibiotic resistance are expected to cause 10 million deaths per year, 1.8 million more than those due to cancer [ 67 ].…”
Section: The Consequences Of Antibiotic Abusementioning
confidence: 99%