Changes in alfalfa cell wall structure during vegetation

Abstract

The investigation was done on 141 samples of one alfalfa cultivar, collected from the same location during the first three growth cycles: spring growth, the first and the second regrowth. Within each growth cycle, sampling was done during the whole growing period, commencing when plant height was below 150 mm and continuing until plants were bearing ripe seeds. On all collected samples the following cell wall characteristics were determined: neutral detergent fibre (NDF), acid detergent fibre (ADF), acid detergent lignin (ADL), neutral detergent insoluble crude protein (NDICP), acid detergent insoluble crude protein (ADICP). Cellulose and hemicellulose were detected on the base of the mentioned chemical parameters. Significantly lower (p<0.01) content of aNDF, ADF, ADL, ADICP and cellulose is found in the second regrowth, while there were no significant differences between the other two growth cycles. Except in NDICP and ADICP, the increase in all accompanying components of the cell wall was observed, and expressed in average daily changes. There was no consistent trend in NDICP and ADICP. During the spring growth from late bud to full-bloom stage the 'plateau' was observed. The plateau was represented as almost constant content of aNDF, ADF, ADL and cellulose. The correlations between all components of the cell wall were shown. The equation aNDF = 36.713 + 1.181 × ADF is recommended for conversion of ADF into aNDF in alfalfa.

An investigation on improved source population for the alfalfa (Medicago sativa L.) breeding

“…However lignin was indigestible and reduced fiber digestibility in ruminants (Undersander et al, 2009). ADL contents were determined in previous studies as 7.4 % (Malushi et al, 2017), 4.0-5.0% (Sulc et al, 2017), 6.21% (Boziskovic et al, 2014), 4.62-7.32% (Kertikova et al, 2014), 7.1-7.8% (Yari et al, 2014) and 7.36% (Dale et al, 2012). Our findings indicated that ADL contents of alfalfa genotypes were within reasonable limits.…”