1917
DOI: 10.1002/aja.1000210103
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Changes in the composition of the entire body of the albino rat during the life span

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1919
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Cited by 48 publications
(16 citation statements)
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“…In rats, the proportion of body protein increases from birth to adult life (19). Since the lean body mass or body cell mass (an approximate measure of total body protein) is the major contributor to basal metabolism (4, 29) our finding of an invariant proportion of body protein at sexual maturation would be in accordance with the hypothesized metabolic level which, when reached, acts to signal pubertal onset (17,27).…”
supporting
confidence: 42%
See 1 more Smart Citation
“…In rats, the proportion of body protein increases from birth to adult life (19). Since the lean body mass or body cell mass (an approximate measure of total body protein) is the major contributor to basal metabolism (4, 29) our finding of an invariant proportion of body protein at sexual maturation would be in accordance with the hypothesized metabolic level which, when reached, acts to signal pubertal onset (17,27).…”
supporting
confidence: 42%
“…Except for the constant proportion of body protein, the changes in food intake a n d somatic measurements observed within groups of rats with increasing age at sexual maturation are those which would be expected in rats as they grow older (19,26). Moreover, these findings are inconsistent with the hypothesized attainment of a constant body weight, level of fatness, and food or caloric intake per unit of body weight which are considered to act as a trigger for the onset of pubertal events (14, 1 5 , 2 7 ) .…”
mentioning
confidence: 51%
“…However, the same study showed that patient's body size cannot be disregarded because there was a highly significant correlation between lithium levels in serum and the product of lithium renal clearance and body weight. In this connection, it is pertinent to note that the proportion of fat in the human body increases with body size and with age (Altman and Dittmer 1974, see Table 281), just as it does in rats (Hatai 1917;Schemmel et al 1969;Vague et al 1974). In genetically obese rats, the lipid content of the carcass can be as much as 16 times the lipid content of non-obese controls (Tulp 1990).…”
Section: Discussionmentioning
confidence: 49%
“…Inasmuch as the aging process in many mammals is accompanied by a decrease in the relative contribution of body water to total body weight (and, conversely, an increase in the relative contribution of fat to total body weight) [Edleman et al, 1952;Fryer, 1962;Hatai, 1917], it follows that doses of ethanol administered on the basis of total body weight (g etha nol/kg body weight) will generally produce higher peak blood concentra tions of ethanol in elderly subjects than in young subjects. This generaliza tion has been found to hold true in studies on people of different ages [Vestal et al, 1977] [York, 1982], but the nature of those changes has yet to be clearly delineated.…”
Section: Introductionmentioning
confidence: 43%