1998
DOI: 10.1210/endo.139.2.5735
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Changes in the Kinase Activity of the Insulin Receptor Account for an Increased Insulin Sensitivity of Mammary Gland in Late Pregnancy1

Abstract: Mammary gland is an organ that undergoes cycles of growth, differentiation, and function during pregnancy and lactation. Although it is known that the gland enhances its sensitivity to insulin during lactation, it remains to be investigated whether this increased sensitivity develops during pregnancy and which are the molecular mechanisms underlying such a change. To address this issue, virgin and late-pregnant rats were subjected to a continuous infusion with 50% glucose for 72 h to produce a prolonged hyperi… Show more

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Cited by 20 publications
(3 citation statements)
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“…Through this mechanism, plasma triglycerides are driven to be taken up by mammary glands for milk synthesis instead of being accumulated in adipose tissue [33,93] (see Figure 3). Besides the induction effect of prolactin on mammary glands LPL [94,95], these changes are mediated by the opposite responsiveness to insulin seen around parturition between mammary glands and adipose tissue, which is enhanced in the former [42,96] and decreased in the latter [41,42,97]. These changes allow essential fatty acids from maternal diet circulating as triglyceride-rich lipoproteins in maternal plasma to become available to the suckling newborn.…”
Section: Source Of Lipids In Maternal Milk Around Parturitionmentioning
confidence: 99%
“…Through this mechanism, plasma triglycerides are driven to be taken up by mammary glands for milk synthesis instead of being accumulated in adipose tissue [33,93] (see Figure 3). Besides the induction effect of prolactin on mammary glands LPL [94,95], these changes are mediated by the opposite responsiveness to insulin seen around parturition between mammary glands and adipose tissue, which is enhanced in the former [42,96] and decreased in the latter [41,42,97]. These changes allow essential fatty acids from maternal diet circulating as triglyceride-rich lipoproteins in maternal plasma to become available to the suckling newborn.…”
Section: Source Of Lipids In Maternal Milk Around Parturitionmentioning
confidence: 99%
“…The mammary gland is known to be hypersensitive to insulin during lactation and at the onset of pregnancy, with an increased sensitivity until the end of pregnancy, primarily due to an augmented kinase activity of the insulin receptor [10]. One of the primary functions of insulin in the mammary gland is the control of milk protein synthesis by inducing translation via activation of mTOR pathway and activation of signal transducer and activator of transcription (STAT5) through phosphorylation [9].…”
Section: Regulation Of Protein Synthesis By Hormone Supply and The En...mentioning
confidence: 99%
“…Due to the high kinase activity of insulin receptors, the mammary gland remains highly sensitive to insulin throughout pregnancy and the lactation period [8]. Milk protein synthesis requires the activity of insulin, amino acids, and amino acid transporters, as well as the mammalian target of rapamycin (mTOR) pathway [9][10][11].…”
Section: Introductionmentioning
confidence: 99%