2013
DOI: 10.1080/02827581.2013.786123
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Changes in wild berry picking in Finland between 1997 and 2011

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Cited by 35 publications
(26 citation statements)
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“…Wild berries are key resources harvested by humans and animals in alpine and boreal ecosystems (Parlee and Berkes 2006, Vaara et al 2013, Cuerrier et al 2015. In Finland, over half the population harvest berries and the activity is protected by the "everyman's right," the traditional right to access private and public forests (Pouta et al 2006).…”
Section: Introductionmentioning
confidence: 99%
“…Wild berries are key resources harvested by humans and animals in alpine and boreal ecosystems (Parlee and Berkes 2006, Vaara et al 2013, Cuerrier et al 2015. In Finland, over half the population harvest berries and the activity is protected by the "everyman's right," the traditional right to access private and public forests (Pouta et al 2006).…”
Section: Introductionmentioning
confidence: 99%
“…The availability of certain wild plant species, however, is hard to predict, and berries and mushrooms in particular may be available in very different volumes from year to year. For example five times more bilberries were sold in 1997 than 1999 by all Finnish households [16], while the turnover of a Finnish company marketing wild edible fungi was twelve times greater in 2007 than in 2003, a year with particularly limited availability [17]. A low availability of wild plant species also leads to fewer gatherers engaging in the gathering of wild plant species, since it takes greater effort to achieve harvesting volumes [16].…”
Section: Availabilitymentioning
confidence: 99%
“…For example five times more bilberries were sold in 1997 than 1999 by all Finnish households [16], while the turnover of a Finnish company marketing wild edible fungi was twelve times greater in 2007 than in 2003, a year with particularly limited availability [17]. A low availability of wild plant species also leads to fewer gatherers engaging in the gathering of wild plant species, since it takes greater effort to achieve harvesting volumes [16]. Decreasing availability may even result in the transformation of wild plant gathering from a profession to an additional source of income, as in the case of truffle gathering in Piedmont, Italy [18].…”
Section: Availabilitymentioning
confidence: 99%
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“…In addition, the health effects of many wild berry species have been widely recognized. In 2011, the total amount of wild berries collected by Finnish households was 34.9 million kg and, of this amount, cowberry constituted 46% (16.1 million kg) (Vaara et al 2013). In this context, it is important to note that not only people but also many wild animal species benefit from wild berries.…”
Section: Introductionmentioning
confidence: 99%