“…Fish vulnerability to xenobiotics is not a constant and largely varies between individual organisms, but also within an organism in relation to its genetic makeup, life stage, development, gender, gonadal maturation, diseases, infestations, energy reserves, etc. Vulnerability also resides in the sensitivity and resilience of the system exposed to various hazards (Rudneva et al 2020;Turner et al 2003). Besides xenobiotics and pollutants, there is also many environmental stressors, which may affect fish communities: climate change, coastal or riverine development, erosion, alterations of hydrological systems, physicochemical changes of water and sediment, pathogen burden, toxic algae, invasive species, intra-and interspecific competitions, eutrophication, fishing, and aquaculture leading to the altered food web and habitat changes (Couillard et al 2008).…”