“…The free energy of hydrolysis of a peptide bond is estimated by numerous authors as $ 3.5 kcal/mol (Dobry et al, 1952;Meggy, 1956;Flegmann and Scholefield, 1978;Flegmann and Tattersall, 1979;Kahne and Still, 1988;Martin, 1998), corresponding to an equilibrium of dipeptide in a concentrated 1 M amino acid solution of $2.7 Â 10 À3 , 5.9 Â 10 À3 and 3.5 Â 10 À2 M at 25, 70, or 250°C, respectively, assuming no monomer degradation. It should be noted that if all of the nitrogen in the present atmosphere were dissolved in oceans of the present size in the form of glycine, the concentration would be $ 1 M (Schwartz, 1981). At the high end estimate of geochemically plausible amino acid concentration (3 Â 10 À4 M, as discussed above), the equilibrium dipeptide concentrations are 2.4 Â 10 À10 , 5.3 Â 10 À10 and 3.1 Â 10 À9 M at 25, 70 or 250°C, respectively, again assuming no degradation of monomer.…”