1975
DOI: 10.1016/s0091-679x(08)60955-3
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Chapter 8 Analytical Methods for Yeasts

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Cited by 91 publications
(48 citation statements)
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“…As noted above, this was equivalent to 15 nMCu. Total cell protein was determined on all cell samples analysed for copper accumulation (Stewart, 1975), whereas protein in soluble extracts was determined by BCA (bicinchoninic acid) assay (Pierce) using bovine serum albumin as standard (Smith et al, 1985). A crude sulphite reductase fraction was isolated and assayed as described by Yoshimoto & Sat0 (1968).…”
Section: Methodsmentioning
confidence: 99%
“…As noted above, this was equivalent to 15 nMCu. Total cell protein was determined on all cell samples analysed for copper accumulation (Stewart, 1975), whereas protein in soluble extracts was determined by BCA (bicinchoninic acid) assay (Pierce) using bovine serum albumin as standard (Smith et al, 1985). A crude sulphite reductase fraction was isolated and assayed as described by Yoshimoto & Sat0 (1968).…”
Section: Methodsmentioning
confidence: 99%
“…The cell wall preparation was extracted with 0.25 M-Na,C03 (500 ml per g dry wt) at 90 "C for 45 min. The soluble extract of alkali-soluble glucan and mannoprotein (Stewart, 1975) was discarded and the insoluble fraction was washed extensively with distilled water. The insoluble residue was treated with pancreatin as described by Ram et af.…”
Section: Methodsmentioning
confidence: 99%
“…Yeast samples (40 mg dry wt) were washed three times with ice-cold water and stored at -17 "C prior to analysis. Carbohydrates were fractionated according to the method of Trevelyan & Harrison (1956) as reported by Stewart (1975), and fractions were analysed in triplicate using the anthrone procedure (Stewart, 1975). Glucose and dry weight were determined as described previously (Quain & Haslam, 1979).…”
Section: Methodsmentioning
confidence: 99%