2018
DOI: 10.1016/j.matpr.2017.09.205
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Characterisation of Biochar Produced by Pyrolysis from Areca Catechu Dust

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Cited by 23 publications
(7 citation statements)
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“…It happened because biochar is mostly composed of lignin and undegraded cellulose. 19 Aromatic absorption peaks recorded for biochar were mainly observed in the last band. This result indicates that biochar samples faced functional group and heteroatom removal processes that have formed more aromatic structures in biochar.…”
Section: Ftir Spectra Biocharmentioning
confidence: 98%
See 1 more Smart Citation
“…It happened because biochar is mostly composed of lignin and undegraded cellulose. 19 Aromatic absorption peaks recorded for biochar were mainly observed in the last band. This result indicates that biochar samples faced functional group and heteroatom removal processes that have formed more aromatic structures in biochar.…”
Section: Ftir Spectra Biocharmentioning
confidence: 98%
“…Digital pH meter (Akso, AK90) was used to measure sample pH. The samples were added with distilled water at ratio 1:20 (m/v) for 1.5 h. 19 Fourier transform infrared (FTIR) spectroscopy Spectra raw biomass (mesocarp and endocarp) and biochar samples were obtained in the mid infrared region (FT-MID) on a single-beam Agilent CARY 630 FTIR spectrometer. The device worked in diffuse reflectance mode, at wavelength ranging from 500 to 4000 cm -1 (total variation) with 0.5 nm increments; 32 scans were calculated, on average.…”
Section: Ph Determinationmentioning
confidence: 99%
“…This can be explained because lignin pyrolysis produces tars (condensed volatiles) and other decomposition products that, in turn, partially block the pores of the biochar surface. 70 In some areas, the biochar samples contain a large part of arranged structures, mostly of macroporous texture, in the form of a honeycomb. Pore sizes varied on average from 6 to 28 μm; but in some cases, these pores fused after pyrolysis to produce larger cavities.…”
Section: Resultsmentioning
confidence: 99%
“…The absorption peak of MRBCs at 1618 cm −1 showed a decreasing trend from 300 to 600 • C [38]. The peak of 2845 and 2921 cm −1 was associated with the presence of aliphatic group (-CHn) stretching [39], and the C-H stretching vibration absorption peak of modified biochar was higher than that of unmodified biochar. With increasing carbonization temperature, its absorption peaks increase at 2921 and 2845 cm −1 , indicating that the MRBCs decompose and a more active aromatic structure was formed.…”
Section: Chemical Structurementioning
confidence: 92%