“…The dietary supplementation of another Euglenoid species (Euglena viridis) in the diet for rohu (Labeo rohita) also enhanced the production of reactive oxygen species and likely was related to the paramylon content in this microalgae (Das, Pradhan, & Sahu, 2009). Corroborating the present results, zymosan also triggered an increased gene expression of NADPH oxidase in vitro when incubated with rainbow trout (Oncorhynchus mykiss) macrophages (Boltana, Doñate, Goetz, MacKenzie, & Balasch, 2009), and respiratory burst and inflammatory gene expression of carp (Cyprinus carpio) macrophages was enhanced (Pietretti, Vera-Jimenez, Hoole, & Wiegertjes, 2013). Corroborating the present results, zymosan also triggered an increased gene expression of NADPH oxidase in vitro when incubated with rainbow trout (Oncorhynchus mykiss) macrophages (Boltana, Doñate, Goetz, MacKenzie, & Balasch, 2009), and respiratory burst and inflammatory gene expression of carp (Cyprinus carpio) macrophages was enhanced (Pietretti, Vera-Jimenez, Hoole, & Wiegertjes, 2013).…”