2002
DOI: 10.1007/s00253-002-1023-7
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Characterization of a bioflocculant produced by the marine myxobacterium Nannocystis sp. NU-2

Abstract: The marine myxobacterium strain NU-2, which can grow on high concentrations (up to 7%) of NaCl, was isolated from a salt soil sample collected from the coast of the Huanghai Sea, China. Morphological properties and 16S rDNA sequence analysis indicated that the isolate is a novel species related to the genus Nannocystis. Nannocystis sp. NU-2 produced a new kind of flocculating substance in a starch medium with a yield of 14.8 g l(-1). The NU-2 flocculant was composed of 40.3% proteins and 56.5% polysaccharides,… Show more

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Cited by 105 publications
(14 citation statements)
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“…A number of bioflocculants have been documented and the majority have been found to contain major components such as polysaccharides, proteins, lipids, glycolipids and glycoproteins [29,30]. The bioflocculant produced by our test bacterium was found to be mainly polysaccharide with the total sugar concentration of 22.5 mg/mL, and no protein was detected.…”
Section: Resultsmentioning
confidence: 81%
“…A number of bioflocculants have been documented and the majority have been found to contain major components such as polysaccharides, proteins, lipids, glycolipids and glycoproteins [29,30]. The bioflocculant produced by our test bacterium was found to be mainly polysaccharide with the total sugar concentration of 22.5 mg/mL, and no protein was detected.…”
Section: Resultsmentioning
confidence: 81%
“…Therefore, the methods described by these reports are not suitable for harvesting microalgae for low-cost commodities such as biodiesel. Furthermore, many of the results described are also not applicable in a marine environment (Zhang et al 2002).…”
Section: Nomenclaturementioning
confidence: 87%
“…The bioflocculant p-KG03 was reported to be active at acidic conditions (pH 3-6) (Yim et al 2007), while the bioflocculant of Nannocystis sp. NU-2 was active in alkaline conditions ranging from pH 12-14 in the presence of 30 mg/l CaCl 2 Á2H 2 O (Zhang et al 2002). The flocculant from Streptomyces griseus was active in acidic conditions ranging from pH 2-6, with the maximum activity observed at pH 4 (Shimofuruya et al 1996).…”
Section: Effect Of Ph On the Flocculating Activitymentioning
confidence: 96%