“…To date, the majority of genetic studies in carrot have focused on storage root pigmentation, specifically anthocyanin content ( Yildiz et al, 2013 ; Cavagnaro et al, 2014 ) and carotenoid accumulation ( Buishand and Gabelman, 1979 ; Bradeen and Simon, 1998 ; Just et al, 2007 , 2009 ; Iorizzo et al, 2016 ; Ellison et al, 2017 ). More recently, two potential domestication loci that influence carrot morphology were identified on chromosome 2 for early flowering ( Vrn1 ; Alessandro et al, 2013 ) and storage root development ( DcAHLc1 , Macko-Podgórni et al, 2014 , 2017 ). Additionally, the observation of a linear relationship between the logarithms of shoot biomass and storage root biomass in carrot ( Hole et al, 1983 ; Turner et al, 2018 ) suggests potential genetic relationships, but the causal genetic loci, the extent of polygenic control, and the influence of pleiotropy on shoot and root architecture in carrot have not yet been investigated.…”