“…Salinisphaera species are mesophilic, halotolerant and slightly acidophilic (pH range 5.0-7.5), surviving in a range of moderately acidic and saline conditions as well as high concentrations of metal ions. Species belonging to the Salinisphaera genus have been isolated from a range of environments, including hydrothermal vents, solar salterns, brine from salt wells, seawater and marine fish surfaces (Antunes et al, 2003;Mormile et al, 2007;Crespo-Medina et al, 2009;Bae et al, 2010;Gi et al, 2010;Park et al, 2012;Zhang et al, 2012;Shimane et al, 2013). Critically, these species are able to metabolize both autotrophically and heterotrophically (Antunes et al, 2003;Crespo-Medina et al, 2009;Bae et al, 2010;Antunes et al, 2011a;Park et al, 2012;Zhang et al, 2012;Shimane et al, 2013).…”