2022
DOI: 10.3389/fpls.2022.1022476
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Characterization of a pathway−specific activator of edeine biosynthesis and improved edeine production by its overexpression in Brevibacillus brevis

Abstract: Edeines are a group of non-ribosomal antibacterial peptides produced by Brevibacillus brevis. Due to the significant antibacterial properties of edeines, increasing edeine yield is of great interest in biomedical research. Herein, we identified that EdeB, a member of the ParB protein family, significantly improved edeine production in B. brevis. First, overexpression of edeB in B. brevis X23 increased edeine production by 92.27%. Second, in vitro bacteriostasis experiment showed that edeB-deletion mutant exhib… Show more

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Cited by 4 publications
(4 citation statements)
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“…The main species of edeine in the HNCS-1 strain differ from Br. brevis X23 (Du et al, 2022 ), which may be owing to the evolutionary tree's distant genetic relationship.…”
Section: Discussionmentioning
confidence: 99%
“…The main species of edeine in the HNCS-1 strain differ from Br. brevis X23 (Du et al, 2022 ), which may be owing to the evolutionary tree's distant genetic relationship.…”
Section: Discussionmentioning
confidence: 99%
“…brevis X23 strain isolated from our lab, which produces 225 and 226 , can be used as a biocontrol agent to inhibit bacterial wilt in Solanaceae crops such as tobacco and chilli. 198,202,203…”
Section: Structure and Bioactivity Of Polyamine-containing Natural Pr...mentioning
confidence: 99%
“…200,201 It is worth noting that the B. brevis X23 strain isolated from our lab, which produces 225 and 226, can be used as a biocontrol agent to inhibit bacterial wilt in Solanaceae crops such as tobacco and chilli. 198,202,203 Paenilamicins, which belong to linear cationic heptapeptidepolyamine antibiotics, were identied from the honey bee pathogen Paenibacillus larvae. 204 Paenilamicins include paenilamicins A1, A2, B1, and B2 (229)(230)(231)(232), which bear a unique backbone consisting of N-terminal galantinamic acid (i.e., 6,10-diamino-2,3,5-trihydroxydecanoic acid, Glm) or agmatinamic acid (i.e., 6-amino-9-guanidino-2,3,5-trihydroxynonanoic acid, Aga), Ala, N-methyl-diaminopropionic acid (mDap), Lys or Orn, galantinic acid (Gla), a second mDap, and Gly coupled with a Cterminal tail Spd.…”
Section: Reviewmentioning
confidence: 99%
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